Cookie Ice Cream Sandwiches
User Reviews
5.0
21 reviews
Excellent
Cookie Ice Cream Sandwiches
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Homemade ice cream sandwiches are one of the easiest summer treats to make! Find out our secret to making them perfect every time.
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Ingredients
- 16 large cookies (see notes below for options)
- 2 pints Ice cream (any flavor)
- 1 cup sprinkles, nuts, or mini chocolate chips (optional, for rolling the edges in)
Instructions
- Place 6 cookies on a flat surface with flat sides up.
- Lay ice cream pint on its side and using a charp knife, cut each pint into 4 equal sections.
- Peel the carton pieces away from the ice cream and discard.
- Place ice cream circles on top of each cookie and then place another cookie over the top making a sandwich.
- Optional: Roll the cookie like a wheel through ice cream toppings such as sprinkles, nuts, or chocolate chips.
- Wrap each cookie in plastic wrap and freeze until ready to serve.
Notes
- Chocolate Cookies, click HERE (just make them without the frosting)Chocolate Chip Cookies, click HEREOatmeal Cookies, click HERETurtle Cookies, click HERE
Nutrition Information
Show Details
Calories
441kcal
(22%)
Carbohydrates
43g
(14%)
Protein
8g
(16%)
Fat
27g
(42%)
Saturated Fat
10g
(50%)
Cholesterol
56mg
(19%)
Sodium
200mg
(8%)
Potassium
320mg
(9%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
515IU
(10%)
Vitamin C
0.9mg
(1%)
Calcium
173mg
(17%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 441 kcal
% Daily Value*
| Calories | 441kcal | 22% |
| Carbohydrates | 43g | 14% |
| Protein | 8g | 16% |
| Fat | 27g | 42% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 56mg | 19% |
| Sodium | 200mg | 8% |
| Potassium | 320mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 515IU | 10% |
| Vitamin C | 0.9mg | 1% |
| Calcium | 173mg | 17% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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