Copy Cat Cracker Barrel Hashbrown Casserole Recipe

Name: Copy Cat Cracker Barrel Hashbrown Casserole Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 10 servings
Ingredients: 32 ounces frozen shredded hash browns; ½ cup melted butter; 10.5 ounces condensed cream of chicken soup; 16 ounces sour cream; ½ cup finely diced onion; 2 cups shredded Colby cheese; ¼ teaspoon black pepper

User Reviews

5.0

7,164 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings
10 servings
Calories
355 kcal
Cuisine
American

Copy Cat Cracker Barrel Hashbrown Casserole Recipe

Layla Henson

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This is my favorite casserole ever! Cracker Barrel Hashbrown Casserole needs just 5 minutes of prep and is absolutely cheesy and delicious! The perfect breakfast casserole!

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Ingredients

Servings

32 ounces frozen shredded hash browns thawed
½ cup melted butter
10.5 ounces condensed cream of chicken soup 1 can, or cream of cheddar
16 ounces sour cream
½ cup finely diced onion
2 cups shredded Colby cheese divided, or cheddar cheese
¼ teaspoon black pepper

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Instructions

Preheat oven to 350°F. Grease a 9x13-inch casserole dish.
In a large bowl, combine thawed hashbrowns, melted butter, cream of chicken soup, sour cream, onion, 1 ½ cups of cheese, and pepper.
Spread the mixture into the prepared baking dish and top with the reserved ½ cup of cheese.
Bake for 45-55 minutes or until hot and bubbly.

Nutrition Information

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Calories 355 (18%) Carbohydrates 23g (8%) Protein 10g (20%) Fat 24g (37%) Saturated Fat 14g (70%) Cholesterol 68mg (23%) Sodium 503mg (21%) Potassium 418mg (12%) Fiber 1g (4%) Vitamin A 755IU (15%) Vitamin C 8.5mg (9%) Calcium 265mg (27%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories	355	18%
Carbohydrates	23g	8%
Protein	10g	20%
Fat	24g	37%
Saturated Fat	14g	70%
Cholesterol	68mg	23%
Sodium	503mg	21%
Potassium	418mg	9%
Fiber	1g	4%
Vitamin A	755IU	15%
Vitamin C	8.5mg	9%
Calcium	265mg	27%
Iron	1.4mg	8%