Copycat Chic-Fil-A Chicken Sandwich
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5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Copycat Chic-Fil-A Chicken Sandwich
															
																
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													A copycat version of the famous chicken sandwich from Chic-Fil-A!
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                                Ingredients
- 2 boneless skinless chicken breasts
 - 1/2 cup dill pickle juice
 - 2 large eggs
 - 1/2 cup milk
 - 1 cup all-purpose flour
 - 2 Tablespoons powdered sugar
 - 1 teaspoon paprika
 - 1 teaspoon salt
 - 1/2 teaspoon pepper
 - 1/2 teaspoon garlic powder
 - 1 cup peanut oil or vegetable oil
 - 4 hamburger buns
 - pickles slices
 - romaine lettuce
 - Tomato slices
 
Instructions
- Slice each chicken breast in half, lengthwise, to form 4 thin cutlets. Place chicken in a large ziplock bag and pour in pickle juice. Seal bag shut and place in the refrigerator. Marinate for 2 hours.
 - Heat oil in a large non-stick skillet to 350° F. In a small bowl, whisk together eggs and milk.
 - In a separate bowl, combine flour, sugar, salt, pepper, paprika and garlic powder.
 - Remove chicken from pickle juice. Dip each piece in the egg/ milk mixture, and then into the flour mixture. Coat well. Shake off excess flour.
 - When oil is ready, fry 2 pieces at a time for 3 to 4 minutes on each side. You want it cooked through on the inside, and the outside should be golden-brown. Place chicken on a paper-towel lined plate to absorb excess oil.
 - Repeat with other 2 chicken cutlets. Serve chicken on toasted buns with pickles, lettuce and tomato. Enjoy!
 
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Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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