Copycat Olive Garden Salad
User Reviews
5.0
33 reviews
Excellent
Copycat Olive Garden Salad
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Recreate the famous Olive Garden salad at home with this easy recipe. Crisp lettuce, juicy tomatoes, tangy pepperoncini, purple onions, and black olives tossed with signature Italian dressing and topped with crunchy croutons and Parmesan cheese. This restaurant-quality salad comes together in just 10 minutes.
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Ingredients
- 12 ounces iceberg salad blend
- ½ red onion thinly sliced
- 6 pitted black olives
- 4 pepperoncini or banana peppers
- ½ cup croutons
- 1 tomato quartered
- ¼ cup freshly grated Romano or Parmesan cheese (optional)
- ½ cup Olive Garden Salad Dressing
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Instructions
- Chill your salad bowl in the freezer for at least 30 minutes.
- Empty the bag of salad into the bowl.
- Top the salad with sliced onion, olives, pepperoncini, croutons, and tomatoes.
- Add freshly grated cheese, if desired.
- Add Olive Garden salad dressing and toss to combine. Serve immediately.
Nutrition Information
Show Details
Calories
24kcal
(1%)
Carbohydrates
4g
(1%)
Protein
0g
(0%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
65mg
(3%)
Potassium
119mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
370IU
(7%)
Vitamin C
7.9mg
(9%)
Calcium
14mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 24 kcal
% Daily Value*
| Calories | 24kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 65mg | 3% |
| Potassium | 119mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 370IU | 7% |
| Vitamin C | 7.9mg | 9% |
| Calcium | 14mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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