Corn Cheese Recipe

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5.0

3 reviews
Excellent

Corn Cheese Recipe

Easily make the gooiest melty Corn Cheese recipe at home with only 6 ingredients - in under 10 minutes! It's the simplest side dish - without the messiness cutting corn off the cob!

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Ingredients

Servings
  • 15- oz can of corn well drained
  • 2 tablespoons Japanese mayo
  • 1 teaspoon brown sugar
  • teaspoon salt
  • 1 cup mozzarella shredded & divided
  • 1 green onion thinly sliced for garnish
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Instructions

  1. Heat a small cast iron or pan on medium-high heat, then add the drained corn. Cook for a couple of minutes, or until any residual liquid has evaporated and corn has softened.
  2. Reduce heat to medium , then add Japanese mayo, brown sugar, & salt, then mix until combined well.
  3. Pour in shredded mozzarella cheese, reserving a little for the top. Stir everything together, top with the remaining reserved mozzarella cheese, then cover with a lid. Allow cheese to melt for a minute or two, then garnish with sliced green onions if desired. Enjoy immediately while it’s still hot and gooey!

Notes

  • Japanese Mayo: I highly recommend Japanese mayo for this recipe because it's creamier than American mayo and adds subtle sweet and tangy flavors. You can get it at local Asian or Japanese markets.
  • Brown Sugar: A little goes a long way & I don't recommend skipping it! This helps accentuate the sweetness of the corn & contrast the saltiness of the cheese.
  • Mozzarella Cheese: Grating your own cheese is the way to go, especially if you want gooey corn cheese with insane cheese pull!

Nutrition Information

Show Details
Serving 100g Calories 208kcal (10%) Carbohydrates 17g (6%) Protein 9g (18%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 4g Monounsaturated Fat 3g Trans Fat 0.01g Cholesterol 25mg (8%) Sodium 511mg (21%) Potassium 173mg (5%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 272IU (5%) Vitamin C 2mg (2%) Calcium 148mg (15%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 208 kcal

% Daily Value*

Serving 100g
Calories 208kcal 10%
Carbohydrates 17g 6%
Protein 9g 18%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 25mg 8%
Sodium 511mg 21%
Potassium 173mg 4%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 272IU 5%
Vitamin C 2mg 2%
Calcium 148mg 15%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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