Corn Dip
User Reviews
5.0
9 reviews
Excellent
Corn Dip
Report
Tasty and mildly spicy corn dip that goes FAST at parties and can be thrown together in less than 10 MINUTES! This cold corn dip is ready for a fiesta ANY TIME!
Share:
Ingredients
- 1 oz sour cream
- 1 ½ Cups mayonnaise
- 2 .2 oz cans of southwest corn drained well
- 6 green onions chopped Chopped small, green and white portion
- 4 jalapeños peppers FRESH ONLY (not canned) seeds and ribs removed then chopped small
- 2 oz cans chopped green chilis
- 2 ½ Cups shredded cheddar cheese
- salt and pepper to taste
Instructions
- Assemble the ingredients. Reserve 2 Tbs of the chopped green onion for garnish.
- In a LARGE bowl, mix all ingredients, stir well.
- Refrigerate for at least 1 hour before serving. Garnish with the reserved chopped green onion. Serve with a hearty cup shaped chip like fritos
Notes
- SUBSTITUTIONS:
- TIPS:
- Greek Yogurt for Mayo, equal amounts
- Green Bell Pepper for Jalapeno (1 for 4).
- Purple or Yellow onion for green onions (½ for 6).
- Serrano Pepper for the Jalapeno Pepper (1 for 1 will make it 3x more hot. You might want to consider substituting 2 Serrano peppers for the 4 peppers for slightly more heat or 1 serrano pepper for about the same heat.
- Add crumbled crispy bacon or chopped tomato for extra flavor and color.
- Use more jalapeno for more crunch and heat.
- Add a ton of flavor by using the sharpest cheese you can find.
- Make sure to allow this to rest in the refrigerator after mixing for at least an hour but 4 hours is better.
- Spice up by using Pepper Jack cheese.
Nutrition Information
Show Details
Calories
185kcal
(9%)
Carbohydrates
3g
(1%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Cholesterol
21mg
(7%)
Sodium
295mg
(12%)
Potassium
68mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
275IU
(6%)
Vitamin C
23.4mg
(26%)
Calcium
108mg
(11%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 20SERVINGS
Amount Per Serving
Calories 185 kcal
% Daily Value*
| Calories | 185kcal | 9% |
| Carbohydrates | 3g | 1% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 21mg | 7% |
| Sodium | 295mg | 12% |
| Potassium | 68mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 275IU | 6% |
| Vitamin C | 23.4mg | 26% |
| Calcium | 108mg | 11% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
35 Easy Corn Recipes (Canned, Fresh, and Frozen): How to Cook Corn in the Microwave
American
5.0
(12 reviews)
Hot Mexican Corn Dip (Loaded with Meat and Veggies!)
American, Mexican, International
0.0
(0 reviews)