Cosmic Brownies (Copycat Recipe)
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Additional Time
3 hrs
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Servings
12 Servings
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Calories
300 kcal
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Course
Dessert, Baked Goods
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Cuisine
American
Cosmic Brownies (Copycat Recipe)
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Fudgy, gooey and full of chocolate goodness, this Cosmic Brownie copycat recipe is an absolutely delicious frosted brownie recipe.
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Ingredients
Brownie Batter
- 1/2 cup butter melted
- 1 cup white sugar granulated
- 2 teaspoons vanilla extract
- 2 large eggs lightly beaten
- 1 tablespoon light corn syrup
- 2 tablespoons milk
- 3/4 cup cocoa powder unsweetened
- 3/4 cup all purpose flour
- 1/4 teaspoon salt
Frosting
- 1/2 cup heavy cream
- 3 ounces milk chocolate chips about 1/2 cup
- 4 ounces semi-sweet chocolate about 3/4 cup
- 1/2 cup rainbow crunch sprinkles
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Instructions
For The Brownies
- Heat the oven to 350 degrees. Prepare an 8x8 baking pan by lining with parchment paper. You can also spray the pan well with spray cooking oil.
- In a large bowl mix together melted butter, sugar, cocoa, vanilla, eggs, corn syrup and milk until smooth.
- Add cocoa, flour and salt to the wet ingredients. Mix these dry ingredients in gently until fully combined into the wet ingredients to make a batter.
- Pour the batter into the baking dish. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Make The Frosting
- Warm the heavy cream in the microwave or a small saucepan until it just begins to bubble
- Remove the cream from heat and stir in the chocolate and chocolate chips until melted and smooth. Let the frosting stand for 2-3 minutes to thicken. Pour the frosting over brownies.
- Top with sprinkles then allow to cool for 3 hours before slicing so the frosting fully sets. Enjoy!
Notes
- Heavy whipping cream can easily be swapped for the heavy cream in this recipe to make the chocolate ganache frosting for the brownies.
- I've used a mix of milk chocolate chips and semi-sweet chocolate in a bar form. You can use either chocolate in milk or bar form. If using chocolate in a bar form, I recommend chopping it into pieces before making the frosting to help it melt evenly and smoothly.
- Find Rainbow Crunch Sprinkles online or in the baking aisle.
Nutrition Information
Show Details
Calories
300kcal
(15%)
Carbohydrates
35g
(12%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
67mg
(22%)
Sodium
138mg
(6%)
Potassium
170mg
(5%)
Fiber
3g
(12%)
Sugar
24g
(48%)
Vitamin A
436IU
(9%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 300 kcal
% Daily Value*
| Calories | 300kcal | 15% |
| Carbohydrates | 35g | 12% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 67mg | 22% |
| Sodium | 138mg | 6% |
| Potassium | 170mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 24g | 48% |
| Vitamin A | 436IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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