
Costco Mac and Cheese
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Costco Mac and Cheese
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You can make macaroni and cheese like Costco with this copycat recipe.
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Ingredients
- 1 pound cavatappi pasta
- 1/4 cup butter
- 4 cloves garlic minced
- 1/4 cup flour
- 2 1/2 cups milk
- 1 cup heavy whipping cream
- 1/2 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated romano cheese
- 1 cup grated cheddar cheese
Instructions
- Preheat the oven to 400°F.
- Cook the pasta al dente in salted water according to the package directions. Drain, but do not rinse.
- While the pasta is cooking, melt the butter in a saucepan over medium heat. Add the garlic and cook until fragrant, 1 to 2 minutes. Slowly add the flour and cook, stirring frequently, for 1 minute.
- In a small bowl, combine the milk, cream, salt, and pepper. Pour the mixture into the saucepan in a slow, steady stream, stirring constantly. Bring the mixture to a boil. Reduce the heat to a simmer and cook until thickened, about 5 minutes.
- Remove the saucepan from the heat and add the Parmesan and Romano cheeses, stirring until melted. If desired, add additional salt and pepper to taste.
- Add the cooked pasta to the saucepan and stir to coat.
- Transfer to a 13x9-inch baking dish and top with the grated cheddar cheese.
- Bake, uncovered, for 15 to 20 minutes, until the cheese is melted and the sauce is bubbly.
Nutrition Information
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Calories
710kcal
(36%)
Carbohydrates
69g
(23%)
Protein
25g
(50%)
Fat
37g
(57%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.3g
Cholesterol
112mg
(37%)
Sodium
678mg
(28%)
Potassium
412mg
(12%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
1280IU
(26%)
Vitamin C
1mg
(1%)
Calcium
470mg
(47%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 710 kcal
% Daily Value*
Calories | 710kcal | 36% |
Carbohydrates | 69g | 23% |
Protein | 25g | 50% |
Fat | 37g | 57% |
Saturated Fat | 22g | 110% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 9g | 45% |
Trans Fat | 0.3g | 15% |
Cholesterol | 112mg | 37% |
Sodium | 678mg | 28% |
Potassium | 412mg | 9% |
Fiber | 3g | 12% |
Sugar | 8g | 16% |
Vitamin A | 1280IU | 26% |
Vitamin C | 1mg | 1% |
Calcium | 470mg | 47% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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