Cottage Cheese Pizza
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
30 mins
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Servings
2 servings
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Calories
544 kcal
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Course
Main Course
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Cuisine
American
Cottage Cheese Pizza
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This easy 4-ingredient pizza dough is made with cottage cheese, flour, salt & baking powder! It's soft, chewy and has 14g protein per serving
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Ingredients
- 1 ½ cup all-purpose flour plus more for as needed
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 1 cup full-fat cottage cheese
- ½ cup Pizza Sauce
- ½ cup shredded mozzarella
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Instructions
- Preheat the oven to 450°F. Line a large baking sheet with parchment paper.
- In a large bowl, whisk together the flour, baking powder and salt. Add the cottage cheese and mix together with a wooden spoon until all the ingredients are well combined.
- Transfer the dough to a lightly floured surface and knead by hand for 5 minutes until the dough feels smooth, but some bumps are ok.
- Use a rolling pin to flatten out the pizza dough into a round shape about 9 inches wide. Bake for 5 minutes.
- Remove the crust from the oven and carefully add the pizza sauce, mozzarella cheese and any other toppings. Continue baking until the crust is lightly browned and the cheese has melted, 5 to 7 more minutes.
- Let cool slightly, then cut into 6 slices.
Equipments used:
Notes
- Nutrition information: It includes the sauce and cheese but no other toppings.
Nutrition Information
Show Details
Serving
3slices
Calories
544kcal
(27%)
Carbohydrates
80g
(27%)
Protein
28g
(56%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
40mg
(13%)
Sodium
1407mg
(59%)
Potassium
413mg
(12%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
603IU
(12%)
Vitamin C
4mg
(4%)
Calcium
428mg
(43%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 544 kcal
% Daily Value*
| Serving | 3slices | |
| Calories | 544kcal | 27% |
| Carbohydrates | 80g | 27% |
| Protein | 28g | 56% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 40mg | 13% |
| Sodium | 1407mg | 59% |
| Potassium | 413mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 603IU | 12% |
| Vitamin C | 4mg | 4% |
| Calcium | 428mg | 43% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
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