
Cowboy Caviar Recipe
User Reviews
5.0
657 reviews
Excellent

Cowboy Caviar Recipe
Report
This Cowboy Caviar salsa is wonderfully fresh, healthy, simple, and loaded with fresh vegetables! We make this recipe all summer long. It makes a big batch so it is an ideal summer party dip.
Share:
Ingredients
- 6 roma tomatoes diced
- 1 bell pepper any color, seeded and diced
- 1 medium onion finely diced
- 2 Jalapeno peppers seeded and finely diced
- 1 large avocado peeled, pitted and diced
- 15 oz can corn drained (or from 1 cooked cob of corn)
- 15 oz can black beans well rinsed and drained (or make your own)
- 1/2 bunch of cilantro About 1/2 cup chopped
- 3-4 Tbsp lime juice
- 1/2 cup light Italian Dressing *
- 4 medium garlic cloves pressed
- 1 tsp sea salt or to taste
Add to Shopping List
Instructions
- In a large mixing bowl, combine diced tomatoes, chopped onion and bell pepper, seeded and diced jalapeño, sliced avocado, fresh (or drained canned) corn, rinsed and drained black beans, and chopped cilantro.
- Stir in 3-4 Tbsp of lime juice, 1/2 cup of Italian dressing, 4 pressed garlic cloves, and 1 tsp of salt or season to taste. Mix everything together and serve with tortilla chips.
Notes
- We like to use either Newman's Own or Olive Garden brand light Italian dressing.
Nutrition Information
Show Details
Calories
149kcal
(7%)
Carbs
19g
Protein
4g
(8%)
Fat
6g
(9%)
Sodium
586mg
(24%)
Potassium
436mg
(12%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
745IU
(15%)
Vitamin C
30.7mg
(34%)
Calcium
27mg
(3%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 149 kcal
% Daily Value*
Calories | 149kcal | 7% |
Carbs | 19g | |
Protein | 4g | 8% |
Fat | 6g | 9% |
Sodium | 586mg | 24% |
Potassium | 436mg | 9% |
Fiber | 5g | 20% |
Sugar | 3g | 6% |
Vitamin A | 745IU | 15% |
Vitamin C | 30.7mg | 34% |
Calcium | 27mg | 3% |
Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
657 reviews
Excellent
Other Recipes