Crab Rangoon Nachos

Name: Crab Rangoon Nachos
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6 serving
Ingredients: 30 wonton wrappers; ½ teaspoon kosher salt; ½ teaspoon black sesame seeds; 4 ounces cream cheese; ¼ cup (59.5 g) heavy cream; ½ teaspoon soy sauce; ½ teaspoon Worcestershire sauce; ¼ teaspoon sesame oil; ¼ teaspoon white granulated sugar; ¼ teaspoon garlic powder; 1 ½ cups imitation crab; 3-4 tablespoons sweet chili sauce; 3-4 tablespoons garlic chili oil; green onions; Sesame seeds

User Reviews

5.0

9 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
17 mins
Servings
6
Calories
320 kcal
Course
Appetizer, Snacks

Crab Rangoon Nachos

Iris Hanson

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Crab Rangoon Nachos are crispy wonton wrappers topped with a rich and savory cream cheese sauce, imitation crab, sweet chili sauce, and garlic chili oil.

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Ingredients

Servings

Wonton Chips

30 wonton wrappers, sliced in half diagonally
½ teaspoon kosher salt
½ teaspoon black sesame seeds, optional

Cream Cheese Sauce

4 ounces cream cheese, room temperature
¼ cup (59.5 g) heavy cream
½ teaspoon soy sauce
½ teaspoon Worcestershire sauce
¼ teaspoon sesame oil
¼ teaspoon white granulated sugar
¼ teaspoon garlic powder

Toppings

1 ½ cups imitation crab, chopped
3-4 tablespoons sweet chili sauce
3-4 tablespoons garlic chili oil
green onions, for garnish
Sesame seeds, for garnish

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Instructions

Wonton Chips

Preheat the oven to 400°F.* Line a large baking sheet with parchment paper and spray with nonstick cooking spray. (I used 2 baking sheets.)
Place wonton wrappers on the sheet pan(s) in an even layer. Spray with cooking spray and season evenly with salt and black sesame seeds, if using.
Bake for 6 to 8 minutes, or until golden brown and crispy.
Remove from oven and place on a large serving tray.

Cream Cheese Sauce

In a medium bowl, combine cream cheese, heavy cream, soy sauce, Worcestershire sauce, sesame oil, sugar, and garlic powder. Whisk together until creamy.

Assembly

Top wonton chips with cream cheese sauce, chopped crab, sweet chili sauce, and garlic chili oil. Garnish with green onions and sesame seeds. Enjoy!

Notes

*Air Fryer Instructions:
It is possible to make the wonton chips in the air fryer, but they are so light, they will blow around quite a bit. To make them, place the wonton pieces into the basket of the air fryer. Air fry at 350°F for 4-5 minutes.
Chili Sauce recipe.