
Cranberry Apricot Baked Brie Recipe
User Reviews
5.0
6 reviews
Excellent

Cranberry Apricot Baked Brie Recipe
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Cranberry Apricot Baked Brie Recipe - a simple, easy, and so delicious puff pastry baked brie with fruit - perfect for a party, appetizer, or a cheesy indulgent treat!
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Ingredients
- 1 wheel brie rind removed
- 1 sheet puff pastry warm enough to handle but not room temperature, keep chilled
- 3 tbsp apricot preserves
- ¼ cup craisins
- ½ tsp sea salt
- 1 egg
- 1 tbsp water
- 2 tbsp fresh cranberries optional
Instructions
- Preheat oven to 400 degrees. Line a sheetpan with parchment paper and set aside.
- In a small bowl, combine preserves, craisins, and salt.
- Stir to mix well.
- Roll out puff pastry to a thin 12 inch square.
- Top brie with fruit mixture.
- Carefully lay puff pastry over top of brie and fruit mixture.
- Fold sides of puff pastry under brie and smooth along sides so puff pastry wraps around brie smoothly and evenly.
- Whisk the egg with a tablespoon of water till frothy to make an egg wash.
- Brush brie with the egg wash. I like to use a silicone brush
- Bake brie on the sheet pan until slightly golden, about 15-18 minutes.
- Brush once more with egg wash and add remaining fruit mixture (and optional fresh cranberries) to top of brie.
- Continue baking until brie is golden brown, another 5-10 minutes.
- Remove from oven and serve immediately.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
75kcal
(4%)
Carbohydrates
11g
(4%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Cholesterol
27mg
(9%)
Sodium
189mg
(8%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 1brie en croute
Amount Per Serving
Calories 75 kcal
% Daily Value*
Serving | 1g | |
Calories | 75kcal | 4% |
Carbohydrates | 11g | 4% |
Protein | 2g | 4% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 2g | 12% |
Cholesterol | 27mg | 9% |
Sodium | 189mg | 8% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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