Easy Baked Brie with Fig Jam and Walnuts Recipe
User Reviews
4.7
210 reviews
Excellent
Easy Baked Brie with Fig Jam and Walnuts Recipe
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Cheesy baked brie with fig jam and walnuts - a delicious appetizer, snack or after meal course idea to entertain guests. Don't tell anyone, I make it sometimes just for myself.
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Ingredients
For the Baked Brie
- 1 wheel Brie cheese
- fig jam
- walnuts
Serve with:
- crackers
- bread
- Pita chips
- Apple slices
Instructions
- Preheat your oven to 350 Fahrenheit/ 180 Celcius.
- Lay out a baking sheet on the baking tray. Place your whole brie cheese on the baking sheet.
- Spread the fig jam over the cheese on top (as shown in the video). Sprinkle some of the lightly crushed walnuts over the fig jam.
- Bake the brie with jam and walnuts for about 10 to 12 minutes in the oven.
- Take the cheese from the baking sheet and place into a serving tray/plate with the crackers, bread, and fruits.
- Cut into the cheese and the inner core will come flowing out.
Nutrition Information
Show Details
Serving
48g
Calories
3kcal
(0%)
Cholesterol
1mg
(0%)
Sodium
6mg
(0%)
Nutrition Facts
Serving: 1cheese
Amount Per Serving
Calories 3 kcal
% Daily Value*
| Serving | 48g | |
| Calories | 3kcal | 0% |
| Cholesterol | 1mg | 0% |
| Sodium | 6mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
210 reviews
Excellent
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