
Cranberry Chocolate Chunk Cookies
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Cranberry Chocolate Chunk Cookies
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Cranberry Chocolate Chunk Cookies are perfectly soft and buttery with melty dark chocolate chunks and dried cranberries. Ready in 25 minutes!
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Ingredients
- 1/2 cup butter , softened
- 1/2 cup brown sugar , packed
- 1/2 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chunks
- 1 cup dried cranberries , chopped
Instructions
- Preheat oven to 350 degrees and line a baking sheet with parchment paper.
- Add butter, brown sugar, and sugar to your stand mixer on medium speed until fluffy, about 1 minute.
- Add in the egg and vanilla extract until smooth.
- Sift together flour, baking soda and salt then add to the stand mixer on the lowest speed setting.
- Stir in the chocolate chunks and cranberries.
- Roll into 1" balls and add them 2 inches apart to your baking sheet, pressing them down slightly to flatten them.
- Bake for 10-12 minutes.
- Let cookie sit for 5 minutes before removing from the baking sheet.
Nutrition Information
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Calories
137kcal
(7%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
18mg
(6%)
Sodium
86mg
(4%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
129IU
(3%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 137 kcal
% Daily Value*
Calories | 137kcal | 7% |
Carbohydrates | 20g | 7% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Cholesterol | 18mg | 6% |
Sodium | 86mg | 4% |
Potassium | 45mg | 1% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
Vitamin A | 129IU | 3% |
Calcium | 10mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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