Cranberry Jalapeno Jam
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
35 mins
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Servings
16 servings
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Calories
157 kcal
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Course
Condiments
-
Cuisine
American
Cranberry Jalapeno Jam
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This Cranberry Jalapeno Jam recipe has a delicious yet unique flavor profile. It is a sweet and spicy jam with a subtle tartness and acidity to balance it out.
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Ingredients
- 4 cups cranberries (frozen)
- 3 cups granulated sugar
- ¼ cup Jalapeno peppers finely minced (about 2-3 small peppers)
- 2 Tablespoons lime juice
- 1 teaspoon fresh lime zest
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Instructions
- In a large sized saucepan, combine all ingredients and stir until combined. Allow to sit for 5-10 minutes or until liquid releases into the bottom of the pan.
- Place over medium high heat and stir until the berries begin to burst and sugar is dissolved.
- Use a potato masher, or the back of the spoon to press the berries until smooth.
- Increase the temperature slightly and cook until the jam reaches 220 degrees, stirring every few minutes. This will take about 25-30 minutes.
- Remove jam from heat and allow to cool slightly, before transferring to jars for storage.
Notes
- To prevent bacterial growth, ensure that your jars are clean and sterilized before you store the jam.
- I recommend that you use a candy thermometer to ensure the jam reaches the right temperature.
- Leave out the jalapeno seeds for less heat.
- Sterilize the jars: To prevent bacterial growth, ensure that your jars are clean and sterilized before you store the jam.
- Use a candy thermometer: I recommend that you use a candy thermometer to ensure the jam reaches the right temperature.
- Remove the pepper seeds: Leave out the jalapeno seeds for less heat.
Nutrition Information
Show Details
Calories
157kcal
(8%)
Carbohydrates
41g
(14%)
Protein
0.1g
(0%)
Fat
0.2g
(0%)
Saturated Fat
0.003g
(0%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.01g
Sodium
1mg
(0%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
39g
(78%)
Vitamin A
31IU
(1%)
Vitamin C
6mg
(7%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 157 kcal
% Daily Value*
| Calories | 157kcal | 8% |
| Carbohydrates | 41g | 14% |
| Protein | 0.1g | 0% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.003g | 0% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Vitamin A | 31IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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