Skillet Strawberry Jalapeno Jam
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
35 mins
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Course
Condiments
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Cuisine
American
Skillet Strawberry Jalapeno Jam
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 3 cups fresh strawberries washed & hulled, large ones halved
- ½ cup white sugar
- ½-1 Jalapeño diced
- Juice from ½ a large lemon
- Zest from ½ a large lemon
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Instructions
- Place the strawberries, jalapeno, sugar, lemon zest, and lemon juice in a large cast iron skillet over medium heat.
- Cook, stirring often, until the berries and liquids have reduced to a thick jam, about 20 minutes. It's done when a spoon pulled through the jam leaves a path in the skillet.
- Pour into a glass jar and allow to cool.
- Cover with a tight lid and store in the refrigerator for a week.
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