Cranberry Streusel Cheesecake Bars

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    9

  • Calories

    364 kcal

  • Course

    Dessert

  • Cuisine

    American

Cranberry Streusel Cheesecake Bars

Cranberry Streusel Cheesecake Bars make a festive holiday dessert with cream cheese, cranberries and a delicious streusel topping.

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Ingredients

Servings
  • 1 cup of old-fashioned rolled oats
  • 1 cup of white whole wheat flour
  • 1/2 cup of light brown sugar packed
  • 1/4 tsp salt
  • 1/2 cup cold unsalted butter
  • 2/3 cup finely chopped unsalted pecans
  • 1 [8 oz] package light cream cheese softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1 tablespoon lemon juice
  • 1 cup cranberry sauce
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Instructions

  1. Preheat the oven to 350 degrees. Either grease and flour or spray with baking spray a 9x9 baking pan.
  2. To make the streusel, in a medium bowl, stir in flour, oats, brown sugar, and salt. Cut cold butter into small pieces and add to the mixture. Using a pastry cutter or fork, combine the streusel mixture until it consists of small crumbs. Stir in the chopped pecans.
  3. Press 2 cups of the streusel mixture into the bottom of an 9x9 baking pan for the crust.
  4. In a separate bowl, beat the cream cheese and granulated sugar until smooth. Add the egg, vanilla, and lemon juice and mix to combine. Pour evenly over the crust. Spread the cranberry sauce over the top of the cheesecake layer.
  5. Sprinkle the remaining streusel mixture evenly over the top.
  6. Bake at 350F for about 25 - 30 minutes. Allow to cool completely before serving. These can be enjoyed immediately after cooling or, refrigerating for a few hours (recommended).

Nutrition Information

Show Details
Calories 364kcal (18%) Carbohydrates 52g (17%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 45mg (15%) Sodium 86mg (4%) Potassium 108mg (3%) Fiber 3g (12%) Sugar 35g (70%) Vitamin A 355IU (7%) Vitamin C 1mg (1%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 364 kcal

% Daily Value*

Calories 364kcal 18%
Carbohydrates 52g 17%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 45mg 15%
Sodium 86mg 4%
Potassium 108mg 2%
Fiber 3g 12%
Sugar 35g 70%
Vitamin A 355IU 7%
Vitamin C 1mg 1%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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