
Cream Cheese Frosting without Powdered Sugar
User Reviews
5.0
192 reviews
Excellent

Cream Cheese Frosting without Powdered Sugar
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Thick and fluffy cream cheese frosting recipe is made without powdered sugar. Check out the tips and additional info above the recipe.
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Ingredients
- 1 cup heavy cream
- 8 ounces cream cheese softened1
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
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Instructions
- In a chilled bowl, beat cream on high until stiff peaks begin to form.
- Cover and chill while you continue.
- In a large bowl, beat cream cheese, sugar, and vanilla together until well-combined, about 2-3 minutes on high. It's important that the cream cheese and sugar be well-combined, so don't cut this step short.
- Fold the whipped cream into the cream cheese mixture until combined.
- Chill leftovers.
Notes
- The cream cheese should be soft and at room temperature. If it's too cold, it can clump up when mixed with the whipped cream.
- Nutritional values are estimates.
Nutrition Information
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Serving
1serving
Calories
155kcal
(8%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
37mg
(12%)
Sodium
96mg
(4%)
Potassium
61mg
(2%)
Sugar
13g
(26%)
Vitamin A
395IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
41mg
(4%)
Nutrition Facts
Serving: 12cupcakes
Amount Per Serving
Calories 155 kcal
% Daily Value*
Serving | 1serving | |
Calories | 155kcal | 8% |
Carbohydrates | 14g | 5% |
Protein | 1g | 2% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Cholesterol | 37mg | 12% |
Sodium | 96mg | 4% |
Potassium | 61mg | 1% |
Sugar | 13g | 26% |
Vitamin A | 395IU | 8% |
Vitamin C | 0.1mg | 0% |
Calcium | 41mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
192 reviews
Excellent
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