Creamy And Delicious Coffee Flan

Name: Creamy And Delicious Coffee Flan
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8 -10 servings
Ingredients: 5 eggs; 8 oz cream cheese; 1 can condensed milk; 1 can evaporated milk; 1/2 cup strong brewed coffee; 1 cup sugar; 1 teaspoon water

User Reviews

4.5

6 reviews

Excellent

Prep Time
5 mins
Cook Time
1 hr
Additional Time
4 hrs
Total Time
1 hr 5 mins
Servings
8 -10 servings
Calories
451 kcal
Course
Dessert
Cuisine
South American

Creamy And Delicious Coffee Flan

Kira Merritt

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This easy coffee flan recipe is creamy and sweet with a nice java flavor for the coffee lovers. The perfect gluten free dessert for parties & celebrations.

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Ingredients

Servings

5 eggs
8 oz cream cheese softened
1 can condensed milk
1 can evaporated milk
1/2 cup strong brewed coffee chilled or at room temperature
1 cup sugar
1 teaspoon water

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Instructions

Preheat Oven to 350 Degrees F.
To Make Caramel
In a heavy sauce over medium heat pour the sugar and water
Let the sugar boil until caramel forms, stir occasionally
Pour the caramel into a 9" cake mold, bundt pan mold or custard cups and let it cool for 5 minutes
To Make Flan
In a blender combine the condensed milk, evaporated milk, coffee, eggs, and cream cheese
Strain this mixture into a bowl
Pour the flan mixture on top of the caramel
Cover the cake pan with aluminum foil
Bake on a double boiler with at least 1 inch of water for around 40 minutes for the custard cups and 55 minutes to 60 minutes for the cake mold
Flan should be firmer with a little jiggle
Remove from oven and let it cool for 20 minutes
Cool overnight in the fridge
Unmold by running a knife from the edges of the flan then turn onto a plate
Enjoy!

Nutrition Information

Show Details

Serving 1flan Calories 451kcal (23%) Carbohydrates 57g (19%) Protein 12g (24%) Fat 19g (29%) Saturated Fat 11g (55%) Cholesterol 163mg (54%) Sodium 240mg (10%) Potassium 402mg (11%) Sugar 57g (114%) Vitamin A 765IU (15%) Vitamin C 2.1mg (2%) Calcium 299mg (30%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 8-10 servings

Amount Per Serving

Calories 451 kcal

% Daily Value*

Serving	1flan
Calories	451kcal	23%
Carbohydrates	57g	19%
Protein	12g	24%
Fat	19g	29%
Saturated Fat	11g	55%
Cholesterol	163mg	54%
Sodium	240mg	10%
Potassium	402mg	9%
Sugar	57g	114%
Vitamin A	765IU	15%
Vitamin C	2.1mg	2%
Calcium	299mg	30%
Iron	0.8mg	4%