Creamy Apple Tart
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
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Total Time
1 hr 10 mins
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Course
Cake
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Cuisine
International
Creamy Apple Tart
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How to make the perfect autumn cake: Creamy Apple Tart!
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Ingredients
- 75 gms – 2/3 cup all purpose flour
- 1 tsp baking powder
- 4 apples
- 1 egg
- 2 yolks
- 160 gms – ¾ cup + ½ tbsp sugar
- 1 lemon zest grated
- 1 tsp vanilla extract
- 120 ml – ½ cup milk
- 100 gms – 7 tbsp butter melted and at room temperature
- 2 tbsp apricot jam + 1 tbsp water
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Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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