Creamy Cabbage and Chicken

Name: Creamy Cabbage and Chicken
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1 ½ lbs. chicken thighs, cut into bite sized pieces; 2 tbsp. olive oil; 2 lbs. shredded cabbage; ½ tbsp. sweet paprika; 1 tsp. Italian Herbs; 1 tsp. salt (or to taste); ¼ tsp. red pepper flakes; 3 tbsp. tomato paste; 1 cup Half & Half; fresh parsley, to garnish

User Reviews

4.3

162 reviews

Good

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings
4 servings
Calories
584 kcal
Course
Main Course
Cuisine
Mediterranean

Creamy Cabbage and Chicken

Christina Guerrero

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Tender chicken sautéed with succulent cabbage and cream. This tasty, one-pot Creamy Cabbage with Chicken will become your family’s favorite in no time!

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Ingredients

Servings

1 ½ lbs. chicken thighs, cut into bite sized pieces
2 tbsp. olive oil
2 lbs. shredded cabbage
½ tbsp. sweet paprika
1 tsp. Italian Herbs
1 tsp. salt (or to taste)
¼ tsp. red pepper flakes
3 tbsp. tomato paste
1 cup Half & Half
fresh parsley, to garnish

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Instructions

Heat the olive oil in a large skillet over high heat. Add the chicken and cook for about 5 minutes.
Add the paprika, Italian herbs, salt, and red pepper flakes. Stir and cook for just 1 minute. Deglaze the skillet with about ½ cup of water.
Add the tomato paste, stir, and add the cabbage. Sauté the cabbage for another 5 minutes and reduce the heat to medium-low.
Add the Half & Half and cover the pan with a lid, cooking for about 30 minutes. Stir occasionally, until the cabbage cooks through. (Depending on the cabbage variety, it may take a bit longer to cook. If you don’t have any liquid remaining in the skillet, just add some water and cook until the cabbage is soft).
Taste and adjust the salt to your liking. Garnish with fresh, chopped parsley.

Nutrition Information

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Calories 584kcal (29%) Carbohydrates 19g (6%) Protein 37g (74%) Fat 40g (62%) Saturated Fat 12g (60%) Cholesterol 149mg (50%) Sodium 279mg (12%) Potassium 955mg (27%) Fiber 7g (28%) Sugar 8g (16%) Vitamin A 1865IU (37%) Vitamin C 88.7mg (99%) Calcium 201mg (20%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 584 kcal

% Daily Value*

Calories	584kcal	29%
Carbohydrates	19g	6%
Protein	37g	74%
Fat	40g	62%
Saturated Fat	12g	60%
Cholesterol	149mg	50%
Sodium	279mg	12%
Potassium	955mg	20%
Fiber	7g	28%
Sugar	8g	16%
Vitamin A	1865IU	37%
Vitamin C	88.7mg	99%
Calcium	201mg	20%
Iron	3.8mg	21%