Creamy Cajun Chicken and Sausage Pasta
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
6
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Calories
416 kcal
-
Course
Main Course
Creamy Cajun Chicken and Sausage Pasta
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This pasta dish is packed with flavor! Cajun seasoned chicken and sausage in a creamy Parmesan sauce, what's not to love?!
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Ingredients
- 2 tablespoon butter, divided
- 1 lb chicken breasts, boneless diced
- 6 oz smoked sausage, sliced
- Cajun seasoning to taste
- Salt/ pepper to taste
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon Worcestershire sauce
- 1 cup heavy cream
- 2 teaspoon Cajun Seasoning
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 3/4 cup Parmesan cheese, grated
- 8 oz pasta
Instructions
- Boil pasta according to box directions. Drain and set aside.
- Melt 1 tablespoon butter in skillet over medium high heat.
- Add in the chicken and season with desired amount of salt/pepper, and Cajun seasoning.
- Once cooked through, remove from heat and place on plate.
- Add sausage to skillet and cook over medium high heat for about 3 minutes. Remove and place on plate with chicken.
- Add remaining 1 tablespoon butter to skillet and allow to melt.
- Add the garlic and cook for about 3-4 minutes, or until garlic is slightly browned.
- Pour in the chicken broth, Worcestershire sauce, and heavy cream. Bring to a light simmer.
- Sprinkle Cajun seasoning, Paprika, and garlic powder. Mix into sauce.
- Add the Parmesan and whisk to combine thoroughly.
- Toss the cooked chicken and sausage into the sauce, followed by the cooked pasta.
- Stir to incorporate fully. Serve immediately!
Equipments used:
Nutrition Information
Show Details
Calories
416kcal
(21%)
Carbohydrates
6g
(2%)
Protein
26g
(52%)
Fat
32g
(49%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
144mg
(48%)
Sodium
938mg
(39%)
Potassium
596mg
(17%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
1490IU
(30%)
Vitamin C
8mg
(9%)
Calcium
188mg
(19%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 416 kcal
% Daily Value*
| Calories | 416kcal | 21% |
| Carbohydrates | 6g | 2% |
| Protein | 26g | 52% |
| Fat | 32g | 49% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 144mg | 48% |
| Sodium | 938mg | 39% |
| Potassium | 596mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 1490IU | 30% |
| Vitamin C | 8mg | 9% |
| Calcium | 188mg | 19% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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