Creamy Garlic Pesto Shrimp
User Reviews
4.4
24 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
4
Creamy Garlic Pesto Shrimp
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 1 tablespoon olive oil
- 1 pound jumbo shrimp peeled and deveined
- salt and pepper
- 3-4 garlic cloves minced
- 1 cup mushrooms sliced
- 1/2 cup cherry tomatoes sliced in half
- 1/3 cup pesto
- 1 cup Heavy Creamy or half and half
- 1/4 cup grated Parmesan cheese optional
- 8 oz pasta cooked to al dente and drained
Instructions
- Heat olive oil in a large skillet. Add the shrimp and cook for 1 minute. Add the garlic, mushrooms, and tomatoes. Stir to combine and cook for 1-2 minutes or until shrimp are almost pink.
- Add pesto, heavy creamy and grated parmesan cheese. Simmer for 3-4 minutes or until the sauce has slightly thickened. Add the cooked pasta and stir until the pasta is coated if desired.
Genuine Reviews
User Reviews
Overall Rating
4.4
24 reviews
Good
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