Creamy Keto Cajun Shrimp with Palmini

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    5

  • Calories

    404 kcal

  • Course

    Main Course

  • Cuisine

    American

Creamy Keto Cajun Shrimp with Palmini

Juicy jumbo shrimp cooked in a creamy cajun Alfredo sauce served over Palmini linguine. This easy Keto weeknight dinner only takes 15 minutes to make and has amazing flavor!

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Ingredients

Servings
  • 1 pound jumbo shrimp peeled/deveined/tails off
  • 2- 14 ounce cans Palmini Linguine hearts of palm
  • 3 teaspoons Cajun Seasoning Mix divided
  • ¼ cup unsalted butter
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 2 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 tablespoon fresh parsley
  • ¼ teaspoon salt
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Instructions

  1. Heat a large skillet over medium. Add in the oil and half the butter. Sprinkle 1 teaspoon of the cajun seasoning over the shrimp and cook for 3 minutes. Then flip the shrimp over and sprinkle with another teaspoon cajun seasoning. Cook 2-3 more minutes, or until the shrimp have turned pink, then set aside.
  2. Add in the rest of the butter to the skillet and once melted, sauté the garlic for about 20 seconds. Careful not to burn it! Stir in the remaining butter, cajun seasoning, salt, heavy cream, parmesan cheese and parsley. Cook for another 3-5 minutes or until the sauce has thickened. Add the Palmini and the shrimp back in and cook for another minute or until everything is heated through.
  3. Serve with grated parmesan cheese and some fresh parsley over the top. Optional: If you like a little extra heat and flavor, you can also serve with a sprinkling of the cajun seasoning on top.

Notes

  • If you can't find Palmini and prefer to use zucchini noodles, shirataki or spaghetti squash, the macros for just the sauce and shrimp are as follows:
  • Cal 373 - Fat 30g - Protein 22g - Sugar 2g - Carbs 2

Nutrition Information

Show Details
Calories 404kcal (20%) Carbohydrates 8g (3%) Protein 27g (54%) Fat 33g (51%) Saturated Fat 16g (80%) Fiber 4g (16%) Sugar 2g (4%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories 404kcal 20%
Carbohydrates 8g 3%
Protein 27g 54%
Fat 33g 51%
Saturated Fat 16g 80%
Fiber 4g 16%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

21 reviews
Excellent

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