Creamy Pumpkin Soup
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
40 mins
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Servings
4
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Course
Soup
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Cuisine
Australian
Creamy Pumpkin Soup
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Creamy Pumpkin Soup - made with roasted vegetables for a deeper pumpkin flavour, the perfect autumn dinner.
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Ingredients
- 1.6 kg – 3.5 lbs. butternut pumpkin cut into 6cm pieces
- 6 garlic cloves
- 1 onion cut into wedges
- 2 tbsp extra virgin olive oil
- 500 ml – 2 cups pouring cream at room temperature
- 125 ml – ½ cup water
- salt to taste
- Creme Fraiche toasted flaked almonds, cracked pepper and crusty bread, to serve
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Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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