Fairy Bread Recipe

For Traditional Fairy Bread

1. Spread a thin layer of softened butter on each slice of bread. The butter should be thin, but thick enough to have sprinkles adhere to the bread.
2. Cut off crusts. Then, cut the slices in half diagonally.
3. Sprinkle with candy sprinkles of your choice.
4. Have fun decorating and eating!

For Nutella Fairy Bread

1. Spread the Nutella on half of the bread slices.
2. Cut off the crusts of all slices. Then, cut all of the slices in half.
3. Place the plain bread slices on a cutting board or other firm surface.
4. Using tiny cookie cutters, cut out a shape out of the plain bread.
5. Now place a slice of the plain bread on a slice of the chocolate hazelnut bread.
6. Sprinkle the candy sprinkles of your choice in the cut outs.
7. Have fun and enjoy!