Creamy Shrimp Scampi Bread Bowl
User Reviews
4.9
27 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
20 mins
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Servings
4
-
Calories
1219 kcal
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Course
Main Course, Appetizer
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Cuisine
Italian
Creamy Shrimp Scampi Bread Bowl
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Creamy Shrimp Scampi Bread Bowl can be an easy appetizer or entree, dipping bread in the rich scampi sauce with succulent shrimp.
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Ingredients
Toasted Bread Bowl:
- 1 round Italian bread loaf
- 2 tablespoons salted butter , melted (1/4 teaspoon fine sea salt if unsalted)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Creamy Shrimp Scampi:
- 2 tablespoons unsalted butter
- 4 garlic cloves crushed
- 1/2-1 pound raw shrimp shelled and deveined
- 2 tablespoons white wine
- 1/2 teaspoon homemade Italian seasoning
- 1/2 teaspoon coarse kosher salt
- 1/2 teaspoon ground black pepper
- 1 cup heavy cream
- 3/4 cup shredded Parmesan cheese
Instructions
Toasted Bread Bowl:
- Preheat the broiler. Line a baking sheet with aluminum foil or parchment paper. Set aside.
- Cut the top off your bread bowl and using your fingers, hollow out the center, leaving high rims around the edges, reserving bread pieces for serving.
- In a small bowl, whisk together the melted butter, garlic powder and onion powder. Baste the butter mixture over the instead of the bread bowl.
- Toast bread under broiler for 3-4 minutes or until crispy.
Creamy Shrimp Scampi:
- In a large skillet, melt the butter over medium heat. Saute the garlic until fragrant and soft.
- Add the shrimp, stirring until pink and starting to curl.
- Add the white wine, Italian seasoning, salt, pepper and cream. Stir until heated, approximately 1-2 minutes.
- Add the parmesan cheese, stirring until it becomes thick.
- Ladle into the toasted bread bowl, garnish with parsley, if desired, and serve!
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Equipments used:
Notes
- You can use whatever type of seafood you prefer, or stick with just shrimp. I like the mix of crab and shrimp. You can also buy or make additional crostini to dip and serve.
Nutrition Information
Show Details
Calories
1219kcal
(61%)
Carbohydrates
77g
(26%)
Protein
37g
(74%)
Fat
83g
(128%)
Saturated Fat
47g
(235%)
Cholesterol
273mg
(91%)
Sodium
2108mg
(88%)
Potassium
533mg
(15%)
Fiber
5g
(20%)
Sugar
44g
(88%)
Vitamin A
1620IU
(32%)
Vitamin C
13.2mg
(15%)
Calcium
293mg
(29%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 1219 kcal
% Daily Value*
| Calories | 1219kcal | 61% |
| Carbohydrates | 77g | 26% |
| Protein | 37g | 74% |
| Fat | 83g | 128% |
| Saturated Fat | 47g | 235% |
| Cholesterol | 273mg | 91% |
| Sodium | 2108mg | 88% |
| Potassium | 533mg | 11% |
| Fiber | 5g | 20% |
| Sugar | 44g | 88% |
| Vitamin A | 1620IU | 32% |
| Vitamin C | 13.2mg | 15% |
| Calcium | 293mg | 29% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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