Shrimp Scampi Recipe

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    3 mins

  • Total Time

    15 mins

  • Servings

    6 people

  • Calories

    470 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Shrimp Scampi Recipe

Shrimp Scampi is easy and elegant, perfect for entertaining. Made of shrimp sautéed in butter, olive oil and garlic, and gently tossed with red onion and parsley, it is a classic. Ready in under 15 minutes and delicious served over pasta or as an appetizer!

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Ingredients

Servings

For the Pasta

  • 1 pound linguine
  • 2 tablespoons kosher salt
  • 2 tablespoons olive oil

For the Shrimp Scampi

  • 1 pound Shrimp peeled and deveined
  • 3 tablespoons butter
  • 3 tablespoons olive oil
  • 3 cloves garlic minced
  • 4 tablespoons diced red onion
  • 1/4 /4 cup chicken stock or broth
  • 1 tablespoon lemon juice
  • 1/2 /2 teaspoon kosher salt
  • 4 tablespoons chopped fresh parsley
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Instructions

For the Pasta

  1. Set a large pot of water over medium heat and bring to a boil. Once it comes to a boil, add a couple of tablespoons of salt and the linguini. Stir to make sure the pasta separates and then cover. When the water returns to a boil, cook for about 6 to 8 minutes or until the pasta is not quite done. Drain the pasta and toss with olive oil.

For the Shrimp Scampi

  1. Set a large skillet over medium heat. Add the butter to melt along with the olive oil. Saute the garlic and red onion. Add in shrimp and cook until the shrimp turns pink, about 2-3 minutes. Remove the shrimp and pour in chicken stock and lemon juice. Increase heat to medium-high heat until the stock comes to a boil. Remove from heat and stir in the cooked pasta, shrimp, salt and fresh parsley. Lightly toss shrimp to make sure it is well coated.
  2. Serve immediately.

Nutrition Information

Show Details
Calories 470kcal (24%) Carbohydrates 56g (19%) Protein 25g (50%) Fat 14g (22%) Saturated Fat 4g (20%) Cholesterol 205mg (68%) Sodium 3161mg (132%) Potassium 235mg (7%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 175IU (4%) Vitamin C 3.5mg (4%) Calcium 130mg (13%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 470 kcal

% Daily Value*

Calories 470kcal 24%
Carbohydrates 56g 19%
Protein 25g 50%
Fat 14g 22%
Saturated Fat 4g 20%
Cholesterol 205mg 68%
Sodium 3161mg 132%
Potassium 235mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 175IU 4%
Vitamin C 3.5mg 4%
Calcium 130mg 13%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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