Shrimp Scampi
User Reviews
4.7
117 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
6
-
Calories
532 kcal
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Course
Main Course, Dinner
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Cuisine
Italian
Shrimp Scampi
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Delicious Shrimp Scampi with Bacon over noodles. You must try this recipe if you love shrimp scampi, the bacon adds that extra bit of flavor that is to die for.
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Ingredients
- 16 ounce linguine uncooked
- 5 trips Bacon chopped
- 4 tablespoon butter unsalted
- 1 medium onion chopped
- 5 cloves garlic finely minced
- ½ cup white wine (I used chardonnay)
- 1 tablespoon hot sauce or to taste
- 2 tablespoon lemon juice freshly squeezed
- ½ teaspoon salt or to taste
- ½ teaspoon black pepper or to taste
- 1 pound Shrimp deveined and deshelled
- ½ cup cherry tomatoes quartered
- 5 green onions
- ¼ cup Parmesan Cheese freshly grated
Instructions
- Cook the linguine according to package instructions.
- In a large skillet, fry the bacon until crisp. Transfer the bacon to a plate lined with paper towels. Drain the fat.
- Add the butter to the skillet and melt. Stir in the onion and garlic and cook for about 3 to 5 minutes until the onion is soft and translucent.
- Stir in the white wine, hot sauce, lemon juice, salt and pepper. Add the shrimp and cook for a couple minutes until the shrimp is no longer pink turning the shrimp half way so that it cooks on both sides.
- Add the cooked linguini to the pot. Add tomatoes, chopped bacon, and green onions. Toss everything together well.
- Garnish with freshly grated Parmesan cheese and serve warm.
Notes
- Feel free to use other types of pastas for this recipe.
- If you don't want to use wine, use chicken or vegetable stock as a substitute with 1 tbsp white wine vinegar.
- I used large, raw, peeled shrimp for this recipe. You can substitute with any type of shrimp that you prefer.
Nutrition Information
Show Details
Serving
1serving
Calories
532kcal
(27%)
Carbohydrates
61g
(20%)
Protein
26g
(52%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Cholesterol
178mg
(59%)
Sodium
957mg
(40%)
Potassium
355mg
(10%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
430IU
(9%)
Vitamin C
12.7mg
(14%)
Calcium
167mg
(17%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 532 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 532kcal | 27% |
| Carbohydrates | 61g | 20% |
| Protein | 26g | 52% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 178mg | 59% |
| Sodium | 957mg | 40% |
| Potassium | 355mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 430IU | 9% |
| Vitamin C | 12.7mg | 14% |
| Calcium | 167mg | 17% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
117 reviews
Excellent
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