Crispy Air Fryer Mashed Potato Balls
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5.0
63 reviews
Excellent
Crispy Air Fryer Mashed Potato Balls
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Crispy on the outside and creamy cheesy center mashed potato balls. Serve with a dip as an appetizer or enjoy with a main dish as a side dish.
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Ingredients
- 2 cups leftover mashed potatoes at room temperature
- 1 cup sharp cheddar cheese shredded
- 1 large egg whisked
- 1 cup panko
- Dipping sauce optional
Instructions
- In a large mixing bowl add leftover mashed potatoes, egg and cheddar cheese. Mix until combined.
- With a cookie scoop place potato balls on a parchment lined baking sheet.
- Place in the refrigerator for 20 minutes or up to an hour.
- Remove potato balls from the refrigerator and roll each ball in panko flakes and place back on the baking sheet.
Air Fryer Instructions
- Spray the insert of the Air fryer with non-stick cooking spray and place the mashed potato balls in a single layer making sure the air can circulate (don't over crowd).
- Turn the air fryer to 375°F and set the timer for 10 minutes. Turn over the potato balls after five minutes. Cook until crispy.
- Place on a cooling rack and serve with dipping sauce or garnish with diced onion, parsley or chives.
Oven Baked Instructions
- Place prepared potato balls on a parchment line baking sheet.
- Put prepared potatoes in the oven at 400°F for 10 minutes or until crispy. Turn balls once.
- Place on a cooling rack and serve with dipping sauce or garnish with diced onion, parsley or chives.
Notes
- My potatoes are leftovers from this Instant Pot Mashed Potatoes Recipe. They are already well seasoned with butter, sour cream, salt & pepper and garlic powder.
- Warm mashed potatoes slightly in the microwave or on the stovetop if potatoes are right out of the refrigerator.
- For extra crispy potato balls after coating the potatoes in panko breadcrumbs lightly spray with cooking spray, then roll again in panko.
- Experiment with different cheeses, herbs and spices to get the flavors you like best.
- To make sure that you get a crispy exterior be careful to not overcrowd your air fryer basket. If you are using a smaller air fryer you will need to make them in batches.
Nutrition Information
Show Details
Serving
1g
Calories
47kcal
(2%)
Carbohydrates
5g
(2%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Cholesterol
10mg
(3%)
Sodium
112mg
(5%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 32Servings
Amount Per Serving
Calories 47 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 47kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 10mg | 3% |
| Sodium | 112mg | 5% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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