
Crispy Jalapeno Hash Browns
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
3
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Calories
226 kcal
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Course
Breakfast
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Cuisine
Vegetarian

Crispy Jalapeno Hash Browns
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These Jalapeno Hash Browns are a quick way to jumpstart your morning. A few simple tricks will ensure you always end up with a crispy batch. So good!
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Ingredients
- 1 large russet potato
- 1/2 Jalapeño
- 2-3 tablespoons onion
- 2-3 tablespoons canola oil
- 1/2 teaspoon chipotle powder (optional)
- 1/4 teaspoon salt (plus more to taste)
- freshly cracked black pepper
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Instructions
- Give the potato a good rinse. (Or peel it if you want to remove the skin). Shred the potato in a bowl full of cold water. Strain and discard the liquid.
- Remove the excess water from the shredded potatoes. I use my hands but you can squeeze them in a kitchen towel or a cheese cloth.
- Microwave the potatoes on high for 2 minutes.
- Dice up 2-3 Tablespoons of onion and half of a jalapeno. (You can use a whole jalapeno if you want a more fiery version).
- Toss the shredded potatoes with the jalapeno, onion, 1/4 teaspoon of salt and some freshly cracked pepper. You can also add 1/2 teaspoon of chili powder if you want.
- Add 2-3 tablespoons of canola oil to a wide skillet on medium-high heat. When the oil is heated up and shimmering, add the potatoes and form an even layer. Cook the first side for 5-8 minutes or until the underside is heavily browned.
- Flip the potatoes and cook the second side for approximately the same amount of time as the first side, or until heavily browned. Taste for seasoning and serve immediately.
Notes
- Here are the key tips to ensure you end up with a crispy batch:
- Give the shredded potatoes a quick rinse in cold water.
- Squeeze as much water out of them as you can.
- Microwave them for two minutes before putting them in the oil.
- Form a thin, even layer in the skillet.
- Don't stir them until the first side is completely cooked (heavily browned).
Nutrition Information
Show Details
Calories
226kcal
(11%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 226 kcal
% Daily Value*
Calories | 226kcal | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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