Crock Pot Frito Chili Pie
User Reviews
5.0
63 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
6 hrs
-
Total Time
6 hrs 10 mins
-
Servings
6
-
Calories
724 kcal
-
Course
Main Course
-
Cuisine
American
Crock Pot Frito Chili Pie
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From Game Day to family dinner, Crock Pot Frito Chili Pie Recipe is versatile and delicious. Try this easy Slow Cooker Frito Pie recipe to feed a crowd.
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Ingredients
- 2 pounds ground beef (lean)
- 1/2 onion (diced)
- 1 tomato sauce (15 oz. can)
- 1 crushed tomatoes (15 oz. can)
- 1 tsp garlic salt
- 2 Tbsp chili powder
- 2 tsp cumin
- 1 tsp pepper
- 1 cup beef broth
- 1 bag Frito corn chips (10 oz)
- 2 cups cheddar cheese (shredded)
Instructions
- Add all the ingredients to a 6 quart crock pot. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Break up the meat in the crock pot for the last hour of the cooking time.
- Stir to combine.
- Serve over the Frito corn chips, topped with the cheddar cheese and enjoy!
Notes
- Top with your favorite toppings: sour cream, red onions or jalapeños!
Nutrition Information
Show Details
Calories
724kcal
(36%)
Carbohydrates
24g
(8%)
Protein
38g
(76%)
Fat
53g
(82%)
Saturated Fat
21g
(105%)
Trans Fat
2g
Cholesterol
147mg
(49%)
Sodium
1098mg
(46%)
Potassium
594mg
(17%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
1180IU
(24%)
Vitamin C
1mg
(1%)
Calcium
374mg
(37%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 724 kcal
% Daily Value*
| Calories | 724kcal | 36% |
| Carbohydrates | 24g | 8% |
| Protein | 38g | 76% |
| Fat | 53g | 82% |
| Saturated Fat | 21g | 105% |
| Trans Fat | 2g | 100% |
| Cholesterol | 147mg | 49% |
| Sodium | 1098mg | 46% |
| Potassium | 594mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 1180IU | 24% |
| Vitamin C | 1mg | 1% |
| Calcium | 374mg | 37% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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