Crock Pot Rice Pudding
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5.0
                                            
                                            177 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Crock Pot Rice Pudding
															
																
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													A true comfort food, you have to try this recipe for Crock Pot Rice Pudding Recipe. It is so quick and easy to make that it will be ready in no time at all and have a simple but sweet flavor. Make it in the slow cooker, set it, and forget it until it is time to eat.
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                                Ingredients
- 1/4 cup butter
 - 6 cups milk whole milk is best - skim milk is too watery for this recipe so be sure to use at least 2%
 - 2 bags Success Rice - Boil in bags
 - 1 cup sugar
 - Pinch salt
 - 1 teaspoon cinnamon
 - 1 teaspoon vanilla
 - 1/3 cup brown sugar
 
Instructions
- Place the butter in the bottom of a 4 quart Slow Cooker, or Crock-Pot, and let it melt.
 - When the butter melts, add the uncooked rice and stir the rice, coating it in the melted Butter.
 - Add the milk, sugar, salt, cinnamon, vanilla, and brown sugar, and stir all ingredients to mix well.
 - Place the lid on the Crock-Pot, and cook on low for 3 to 4 hours, stirring occasionally.
 - When Rice is cooked, and the pudding is thick, it's done.
 - Turn off the Crock-Pot, and let cool for about 15 minutes.
 - Dish up into small dishes or Ramekins, sprinkle with cinnamon, and serve. Enjoy!
 
Notes
- NOTE: If adding Raisins or Nuts, or Coconut, go ahead and add any other ingredients when you add the Milk, etc. You can also sprinkle any additional favorites on top of the Rice Pudding when serving.
 
Nutrition Information
Show Details
																							
												Calories  
												392kcal
																									(20%)
																																			
												Carbohydrates  
												57g
																									(19%)
																																			
												Protein  
												8g
																									(16%)
																																			
												Fat  
												16g
																									(25%)
																																			
												Saturated Fat  
												9g
																									(45%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												4g
																																			
												Trans Fat  
												0.3g
																																			
												Cholesterol  
												50mg
																									(17%)
																																			
												Sodium  
												157mg
																									(7%)
																																			
												Potassium  
												388mg
																									(11%)
																																			
												Fiber  
												0.2g
																									(1%)
																																			
												Sugar  
												57g
																									(114%)
																																			
												Vitamin A  
												633IU
																									(13%)
																																			
												Vitamin C  
												0.01mg
																									(0%)
																																			
												Calcium  
												316mg
																									(32%)
																																			
												Iron  
												0.1mg
																									(1%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% | 
| Carbohydrates | 57g | 19% | 
| Protein | 8g | 16% | 
| Fat | 16g | 25% | 
| Saturated Fat | 9g | 45% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 4g | 20% | 
| Trans Fat | 0.3g | 15% | 
| Cholesterol | 50mg | 17% | 
| Sodium | 157mg | 7% | 
| Potassium | 388mg | 8% | 
| Fiber | 0.2g | 1% | 
| Sugar | 57g | 114% | 
| Vitamin A | 633IU | 13% | 
| Vitamin C | 0.01mg | 0% | 
| Calcium | 316mg | 32% | 
| Iron | 0.1mg | 1% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                177 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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