Crockpot Chicken and Gravy

User Reviews

3.7

336 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    8

  • Calories

    159 kcal

  • Course

    Main Course

  • Cuisine

    American

Crockpot Chicken and Gravy

Bust out the slow cooker, because this chicken and gravy is perfection. The chicken turns out so tender and the garlic gravy just cooks itself. Serve over mashed potatoes, rice, or buttered noodles for pure comfort food!

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Ingredients

Servings
  • 3 pounds boneless, skinless chicken breasts
  • 2 .5 ounce cans cream of chicken soup
  • 1 packet chicken gravy mix
  • 4 cloves garlic minced
  • ¼ cup parsley minced
  • 2 teaspoons cracked black pepper
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Instructions

  1. Add the chicken to a 5 quart slow cooker.
  2. In a small bowl, combine the cream of chicken soup, gravy mix, and garlic.
  3. Spread the cream soup mixture over the chicken.
  4. Cover the slow cooker and cook on high for 3 hours or low for 5 hours.
  5. When the chicken is cooked through, shred the meat with two forks. Stir the meat into the gravy mixture.
  6. Add the parsley and pepper to the slow cooker and stir well to combine.
  7. Serve chicken spooned over mashed potatoes, rice, or noodles.

Notes

  • We keep this dinner extra simple by serving it over packaged mashed potatoes that you can just heat in the microwave. It's also delicious over rice or egg noodles.
  • All slow cookers are different and some run hotter than others. Our newer slow cookers all cook chicken within 3 hours on high and 5 hours on low. You may need to adjust cook time. Just cook until the chicken easily shreds.
  • Chicken can also be served in whole pieces. Remove from the crockpot and whisk the gravy well. Serve with gravy over the top.

Nutrition Information

Show Details
Calories 159kcal (8%) Carbohydrates 1g (0%) Protein 29g (58%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 87mg (29%) Sodium 161mg (7%) Potassium 522mg (15%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 167IU (3%) Vitamin C 4mg (4%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 159 kcal

% Daily Value*

Calories 159kcal 8%
Carbohydrates 1g 0%
Protein 29g 58%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 87mg 29%
Sodium 161mg 7%
Potassium 522mg 11%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 167IU 3%
Vitamin C 4mg 4%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

3.7

336 reviews
Good

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