Oven Baked Chicken and Gravy

User Reviews

4.7

162 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    6

  • Calories

    290 kcal

  • Course

    Main Course

  • Cuisine

    American

Oven Baked Chicken and Gravy

Only 6 ingredients, this Oven Baked Chicken and Gravy makes an easy weeknight meal that is ready in under 45 minutes. Use the creamy gravy over potatoes or rice.

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Ingredients

Servings
  • 2 pounds boneless skinless chicken breasts (trimmed and pounded to an even 1" thickness)
  • 1 medium white onion sliced
  • 2 1/2 cups water divided
  • 10.5 ounces condensed cream of chicken soup (1 can)
  • 1 envelope chicken gravy powder (0.87 ounces)
  • 1 cup Parmesan Cheese (freshly shredded)
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Instructions

  1. Lay chicken flat in a greased 9x13 pan.
  2. Lay sliced onions over the chicken.
  3. Mix one cup of water with the cream of chicken soup. Pour this over the chicken.
  4. Sprinkle the gravy powder over the top.
  5. Pour the rest of the water over everything.
  6. Top with parmesan cheese.
  7. Cover and bake for 10 minutes at 425º Fahrenheit.
  8. Then uncover and bake for an additional 20-30 minutes.

Nutrition Information

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Calories 290kcal (15%) Carbohydrates 6g (2%) Protein 39g (78%) Fat 11g (17%) Saturated Fat 4g (20%) Cholesterol 112mg (37%) Sodium 796mg (33%) Potassium 626mg (18%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 266IU (5%) Vitamin C 3mg (3%) Calcium 219mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 290 kcal

% Daily Value*

Calories 290kcal 15%
Carbohydrates 6g 2%
Protein 39g 78%
Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 112mg 37%
Sodium 796mg 33%
Potassium 626mg 13%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 266IU 5%
Vitamin C 3mg 3%
Calcium 219mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

162 reviews
Excellent

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