Cucumber Honeydew Salad with Feta
User Reviews
4.4
                                            
                                            24 reviews
                                        
                                    
                                        Good
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Total Time
10 mins
 - 
                        Cuisine
American, International, Vegetarian, gluten-free
 
																									Cucumber Honeydew Salad with Feta
															
																
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													A simple and refreshing salad for summer!
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                                Ingredients
- 2 tablespoons lemon juice
 - 1/4 cup extra-virgin olive oil
 - 1 teaspoon honey
 - 1/4 teaspoon salt
 - 1/8 teaspoon ground black pepper
 - 1 medium honeydew melon seeded and cut in bite-size cubes (about 5 cups)
 - 1 cucumber chopped
 - 1/3 cup finely chopped red onion
 - 3 tablespoons chopped fresh dill weed
 - 1 cup crumbled Feta cheese
 
Instructions
- 1. In a medium bowl or jar, add lemon juice, olive oil, honey, salt, and pepper. Whisk or shake until dressing is combined.
 - 2. In a large bowl, add honeydew melon, cucumber, onion, and dill weed. Toss to combine. Drizzle dressing over the salad and stir. Top with feta and serve.
 
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                User Reviews
Overall Rating
4.4
                                                
                                                24 reviews
                                            
                                        
                                            Good
                                        
                                        
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