Cucumber Salad With Red Onion and Vinegar

Name: Cucumber Salad With Red Onion and Vinegar
Prep time: 5 min
Total time: 5 min
Yield: 3 servings
Ingredients: 1 large cucumber; ½ a small red onion; 1 tsp sesame seeds; 2 tsp Coriander; 1 clove garlic; 2 tbsp rice wine vinegar; 2 ½ tsp sesame oil; 1 tsp honey

User Reviews

5.0

12 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
3 servings
Calories
67 kcal
Course
Salad

Cucumber Salad With Red Onion and Vinegar

Omar Parker

Report

This light and refreshing Cucumber Salad has the perfect dressing of rice vinegar, sesame oil, and a dash of honey to balance all the ingredients together and topped with sesame seeds for added crunch. A crisp, refreshing, and quick vegetarian side salad that can be made in no time, you won’t be disappointed. Adapted from Taste.com.au

Share:

I Made This!

Be the first!

Print

7 people printed this

Save this

Be the first!

Ingredients

Servings

1 large cucumber thinly sliced
½ a small red onion thinly sliced
1 tsp sesame seeds toasted
2 tsp Coriander chopped, cilantro
1 clove garlic grated
2 tbsp rice wine vinegar
2 ½ tsp sesame oil
1 tsp honey or agave syrup

Add to Shopping List

Instructions

Combine the cucumber, chopped coriander and red onion in a bowl and toss to combine.
Add the rice wine vinegar, sesame oil, garlic and honey in a small bowl and whisk to combine. Add to the salad and toss to coat evenly in the dressing.
Sprinkle with the toasted sesame seeds just before serving.

Nutrition Information

Show Details

Calories 67kcal (3%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 4g (6%) Sodium 4mg (0%) Potassium 180mg (5%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 95IU (2%) Vitamin C 7.1mg (8%) Calcium 30mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 67 kcal

% Daily Value*

Calories	67kcal	3%
Carbohydrates	6g	2%
Protein	1g	2%
Fat	4g	6%
Sodium	4mg	0%
Potassium	180mg	4%
Fiber	1g	4%
Sugar	4g	8%
Vitamin A	95IU	2%
Vitamin C	7.1mg	8%
Calcium	30mg	3%
Iron	0.5mg	3%