Culvers Butter Burgers
User Reviews
4.8
75 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
4
-
Calories
521 kcal
-
Course
Main Course
-
Cuisine
American
Culvers Butter Burgers
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If you are looking to up your burger game, this burger recipe is at the top of my list. Culvers Butter Burgers have so much flavor but you won't believe what the secret to making this burger is. Some people think they put butter in the meat, let me help you out in recreating this fantastic hamburger.
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Ingredients
- 1 tablespoon butter softened
- 4 hamburger buns
- 1 pound ground chuck
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 lices American cheese
- 4 lices onion
- 8 to 12 dill pickle slices
- 8 tomato slices
Instructions
- Heat a large skillet over medium heat.
- Place butter in the skillet and swirl it around.
- Place hamburger buns cut-side down in the melted butter. Allow the buns to toast for about 60 seconds. Remove buns from skillet.
- Form 4 beef patties and place them in the skillet.
- Take your spatula and press down on the hamburger patties. Take a large soup can that has been wrapped in aluminum foil and press each meat patty down on to the skillet.
- In about 2 minutes, the burger patty will have cooked on one side. Flip it over and do the same for the other side.
- In about 60 seconds the other side will be cooked.
- Season patties with salt and pepper.
- If you want to make cheeseburgers, add cheese when you flip the burger over to the other side.
- Remove burger patties and place them on the buns.
- Add onion, pickles, tomato, or any desired toppings to your burger and enjoy.
Nutrition Information
Show Details
Calories
521kcal
(26%)
Carbohydrates
23g
(8%)
Protein
28g
(56%)
Fat
34g
(52%)
Saturated Fat
14g
(70%)
Cholesterol
110mg
(37%)
Sodium
999mg
(42%)
Potassium
408mg
(12%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
285IU
(6%)
Vitamin C
1.6mg
(2%)
Calcium
317mg
(32%)
Iron
3.8mg
(21%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 521 kcal
% Daily Value*
| Calories | 521kcal | 26% |
| Carbohydrates | 23g | 8% |
| Protein | 28g | 56% |
| Fat | 34g | 52% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 110mg | 37% |
| Sodium | 999mg | 42% |
| Potassium | 408mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 1.6mg | 2% |
| Calcium | 317mg | 32% |
| Iron | 3.8mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
75 reviews
Excellent
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