Curried Lentil, Tomato and Coconut Soup
User Reviews
5.0
                                            
                                            42 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Servings
4 people
 - 
                        Calories
395 kcal
 - 
                        Course
Main Course, Soup, Dinner
 - 
                        Cuisine
International, Vegetarian
 
																									Curried Lentil, Tomato and Coconut Soup
															
																
																Report
															
														
																												
													Curry, lentils, and coconut milk marry well in this soup. Not to mention so easy to make.
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                                Ingredients
- 2 tablespoons vegetable oil
 - 1 cup yellow onion finely chopped
 - 1 tablespoon curry
 - 2 garlic cloves crushed
 - ½ cup ginger peeled and finely chopped
 - ¾ cup red lentils
 - 2 cups crushed tomatoes
 - 1 cup chopped parsley + ¼ cup of roughly chopped to garnish
 - 1 teaspoon salt
 - 2.5 cups water
 - 13.5 ounces coconut milk
 
Instructions
- In a medium saucepan pour the vegetable oil and place over medium-high heat. Add the onions and fry, stirring frequently for 8 minutes, until soft and caramelized.
 - Add the curry powder, garlic, and ginger and continue to fry for 2 minutes, stirring constantly. Add the lentils, stir through for 1 minute, then add the tomatoes, parsley, water, salt, and a generous number of grinds of pepper.
 - Pour the coconut milk into a bowl and gently whisk it until smooth and creamy. Set aside ¼ cup and add the remaining coconut milk to the soup. Bring to a boil over high heat, then lower to a simmer and cook for 25 minutes or until the lentils are soft but still holding their shape.
 - Divide amongst four bowls, drizzle with the reserved coconut milk, sprinkle with parsley leaves, and serve.
 
Nutrition Information
Show Details
																							
												Calories  
												395kcal
																									(20%)
																																			
												Carbohydrates  
												29g
																									(10%)
																																			
												Protein  
												11g
																									(22%)
																																			
												Fat  
												28g
																									(43%)
																																			
												Saturated Fat  
												24g
																									(120%)
																																			
												Sodium  
												606mg
																									(25%)
																																			
												Potassium  
												616mg
																									(18%)
																																			
												Fiber  
												11g
																									(44%)
																																			
												Sugar  
												3g
																									(6%)
																																			
												Vitamin A  
												604IU
																									(12%)
																																			
												Vitamin C  
												6mg
																									(7%)
																																			
												Calcium  
												58mg
																									(6%)
																																			
												Iron  
												6mg
																									(33%)
																							
										
									Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Calories | 395kcal | 20% | 
| Carbohydrates | 29g | 10% | 
| Protein | 11g | 22% | 
| Fat | 28g | 43% | 
| Saturated Fat | 24g | 120% | 
| Sodium | 606mg | 25% | 
| Potassium | 616mg | 13% | 
| Fiber | 11g | 44% | 
| Sugar | 3g | 6% | 
| Vitamin A | 604IU | 12% | 
| Vitamin C | 6mg | 7% | 
| Calcium | 58mg | 6% | 
| Iron | 6mg | 33% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                42 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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