Daddy’s Baked Hamburgers

User Reviews

4.3

807 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    8 burgers

  • Calories

    485 kcal

  • Course

    Main Course

  • Cuisine

    American

Daddy’s Baked Hamburgers

Yep, you read that right! These baked hamburgers are a breeze to make and come together in about 30 minutes. You'll definitely want seconds!

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Ingredients

Servings
  • 2 pounds 85% lean ground beef
  • 4 small ciabatta or sourdough rolls, halved
  • 4 tablespoons Worcestershire sauce 
  • ½ teaspoon garlic salt
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon onion powder
  • 8 tablespoons Butter, divided
  • 8 slices medium cheddar cheese
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Instructions

  1. Preheat the oven to 375°F with the baking rack in the middle of the oven.
  2. Line a baking sheet with foil. Place the rolls cut-side up on the baking sheet and set aside. Divide the ground beef into 8 equal ¼ pound portions. Smash one beef portion flat, place on a roll, and shape the patty to the edges. Repeat with the rest of the ground beef.
  3. Drizzle ½ tablespoon Worcestershire sauce on each patty, then season each with garlic salt, pepper, and onion powder. Top each patty with a pat of butter.
  4. Bake the burgers for 25 minutes. Remove and add a slice of cheese to each burger and cook for 2 minutes more. Remove from oven and serve immediately.*

Notes

  • *If you prefer your baked hamburgers to be more well done, simply leave them in the oven for a couple extra minutes before topping them with cheese. 

Nutrition Information

Show Details
Calories 485kcal (24%) Carbohydrates 15g (5%) Protein 28g (56%) Fat 34g (52%) Saturated Fat 17g (85%) Polyunsaturated Fat 1g Monounsaturated Fat 12g Trans Fat 2g Cholesterol 124mg (41%) Sodium 669mg (28%) Potassium 421mg (12%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 528IU (11%) Vitamin C 1mg (1%) Calcium 151mg (15%) Iron 3mg (17%)

Nutrition Facts

Serving: 8burgers

Amount Per Serving

Calories 485 kcal

% Daily Value*

Calories 485kcal 24%
Carbohydrates 15g 5%
Protein 28g 56%
Fat 34g 52%
Saturated Fat 17g 85%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 12g 60%
Trans Fat 2g 100%
Cholesterol 124mg 41%
Sodium 669mg 28%
Potassium 421mg 9%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 528IU 11%
Vitamin C 1mg 1%
Calcium 151mg 15%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

807 reviews
Good

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