
Baked Hamburgers
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
8
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Calories
253 kcal
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Course
Main Course
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Cuisine
American

Baked Hamburgers
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Skip the grill and make these Baked Hamburgers. These burger patties cook perfectly in the oven for the perfect weeknight meal.
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Ingredients
- 2 pounds lean ground beef
- 1 1/2 tsp salt
- 3/4 tsp pepper
- 1/4 tsp garlic powder
- 8 lettuce leaves
- 1 onion sliced
- 2 tomatoes sliced
- 8 hamburger buns
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Instructions
- Preheat the oven to 375 degrees Fahrenheit. Place a cooling rack on a baking sheet.
- Divide the ground beef into 8 even balls (approximately 1/4 pound each). Then form the balls into patties that are approximately 4 inches wide and 1 inch thick.
- Place the patties on the prepared baking sheet. Season them with salt, pepper and garlic powder.
- Bake for 20-25 minutes until the burgers reach an internal temperature of 160 degrees Fahrenheit.
- Add a slice of cheese on top of each patty and bake for 1 minute to melt the cheese.
- Add a lettuce leaf to the bottom bun of each bun.
- Top each one with a patty from the pan.
- Then top each patty with the sliced tomatoes, onion slices and top bun. Serve warm and enjoy!
Notes
- Refrigerate any leftovers in an airtight container for up to 5 days.
Nutrition Information
Show Details
Calories
253kcal
(13%)
Carbohydrates
18g
(6%)
Protein
27g
(54%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.4g
Cholesterol
70mg
(23%)
Sodium
518mg
(22%)
Potassium
463mg
(13%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
1778IU
(36%)
Vitamin C
5mg
(6%)
Calcium
48mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 253 kcal
% Daily Value*
Calories | 253kcal | 13% |
Carbohydrates | 18g | 6% |
Protein | 27g | 54% |
Fat | 7g | 11% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.4g | 20% |
Cholesterol | 70mg | 23% |
Sodium | 518mg | 22% |
Potassium | 463mg | 10% |
Fiber | 2g | 8% |
Sugar | 3g | 6% |
Vitamin A | 1778IU | 36% |
Vitamin C | 5mg | 6% |
Calcium | 48mg | 5% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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