Dal Mash

User Reviews

5.0

18 reviews
Excellent

Dal Mash

An authentic urad dal recipe made with black gram lentils, onions, tomatoes, and a load of spices. Daal is every Desi’s comfort food. Hearty, warming and delicious, this dal recipe is sure to be loved by everyone.

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Ingredients

Servings
  • 50 ml olive oil
  • 300 g lentils Split Black Gram (Urad Dal)
  • 2 onions
  • 1 tsp garlic paste
  • 1- inch ginger
  • 2 tomatoes
  • 1 tsp chilli powder
  • 1 tsp turmeric powder Haldi
  • 1 tsp salt
  • 1 tsp cumin powder
  • 300 ml water
  • 2 green chillies
  • Coriander Dhaniya
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Instructions

  1. Wash and soak the black gram lentils for 30 minutes
  2. As the lentils are soaking add the olive oil in the pan and heat on medium heat until hot
  3. Add the finely diced onions and cook for 4-5 minutes until lightly browned
  4. Add the garlic paste and sauté for 1-2 minutes
  5. Add the chopped tomatoes and cook for 4-5 minutes
  6. Add the chili powder, turmeric powder, and salt then cook the spices for 3-4 minutes – add a few tablespoons of water to ensure that the spices do not burn and to allow the spices to release their colour
  7. Add the washed black gram lentils then cook for 4-5 minutes
  8. Add the water and cover with a lid then allow to cook for 10-15 minutes – you may need to add more water if required
  9. Add the cumin powder and chopped coriander
  10. Serve immediately with homemade chapatis and enjoy!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 276kcal (14%) Carbohydrates 37g (12%) Protein 14g (28%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 453mg (19%) Potassium 661mg (19%) Fiber 17g (68%) Sugar 4g (8%) Vitamin A 510IU (10%) Vitamin C 13mg (14%) Calcium 49mg (5%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 276 kcal

% Daily Value*

Calories 276kcal 14%
Carbohydrates 37g 12%
Protein 14g 28%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 453mg 19%
Potassium 661mg 14%
Fiber 17g 68%
Sugar 4g 8%
Vitamin A 510IU 10%
Vitamin C 13mg 14%
Calcium 49mg 5%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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