Dalgona Coffee
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Dalgona Coffee
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Dalgona Coffee is the light-as-air instant whipped coffee treat you can make at home. No special equipment needed.
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Ingredients
- 2 Tablespoons hot water
- 2 Tablespoons granulated sugar
- 2 Tablespoons instant coffee granules
- 8 oz milk
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Instructions
- Combine water, sugar, and coffee in a large mixing bowl.
- Whisk with an electric mixer on high speed until the mixture becomes thick and fluffy, 5-7 minutes. It will be a light caramel color and should form soft peaks. It should be similar in consistency to whipped cream.
- Pour your milk in a glass, it can be hot or iced, whichever you prefer. It is delicious either way!
- Top with whipped coffee. Stir to combine whipped coffee and milk.
Notes
- You can serve Dalgona Coffee over cold milk or hot milk. It's delicious both ways! Non dairy milk works well for this recipe, too, if you're avoiding dairy.
- If it seems like the mixture will never "whip", don't give up! It takes a few minutes of constant beating. I promise you the time is worth it.
- Use a large mixing bowl to prevent splattering. I started with the mixer on low speed and gradually increased it as it thickened to keep splattering to a minimum.
- No electric mixer? You can also make this by hand with a whisk. Just be prepared for a major arm workout! It'll also take much longer to achieve the desired texture.
- Make ahead Dalgona coffee: Save time by preparing your coffee for the week all at once. This coffee keeps in the fridge for a week in a tupperware container or in the freezer for up to a month. If separation occurs, just give it a quick stir and it'll be ready to drink!
- Low Calorie- use this delicious Monkfruit Sweetener in place of sugar.
Nutrition Information
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Calories
243kcal
(12%)
Carbohydrates
42g
(14%)
Protein
9g
(18%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Cholesterol
20mg
(7%)
Sodium
131mg
(5%)
Sugar
25g
(50%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 243 kcal
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 42g | 14% |
| Protein | 9g | 18% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 20mg | 7% |
| Sodium | 131mg | 5% |
| Sugar | 25g | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
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