Dark Chocolate Raspberry Brownies
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Dark Chocolate Raspberry Brownies
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Dark Chocolate Raspberry Brownies are delicious, rich, and moist made with dark chocolate chunks, butter, raspberries, and vanilla extract.
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Ingredients
- 1 stick unsalted butter , melted
- 1 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 3/4 cup flour
- 1/2 teaspoon baking soda
- 2/3 cups unsweetened cocoa powder
- 1 teaspoon salt
- 1 cup dark chocolate chunks
- 1 cup raspberries , halved (about 6 ounces)
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Instructions
- Preheat the oven to 350 degrees and spray an 8x8 baking dish with baking spray.
- In a large bowl add the melted butter and sugar. Whisk well for a minute or so until sugar is dissolved and the butter mixture has cooled.
- Add in the vanilla and eggs and whisk until well combined.
- Sift together the flour, baking soda, cocoa, and salt and add to the wet mixture.
- Whisk until just combined.
- Stir in the chocolate chunks.
- Pour batter into the baking dish and top with raspberries.
- Bake for 20-22 minutes, don't overbake.
Nutrition Information
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Calories
207kcal
(10%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
192mg
(8%)
Potassium
159mg
(5%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
215IU
(4%)
Vitamin C
2mg
(2%)
Calcium
21mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 39mg | 13% |
| Sodium | 192mg | 8% |
| Potassium | 159mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 215IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 21mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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