Date Snickers Recipe
User Reviews
5.0
36 reviews
Excellent
Date Snickers Recipe
Report
Date Snickers are a perfect candy or snack alternative, and are absolutely delicious. These no-bake treats combine peanut butter, chocolate, and peanuts layered over dates for a healthy, irresistible sweet treat you won’t want to miss.
Share:
Ingredients
- 20 Medjool dates pitted
- 3/4 cup semisweet chocolate chips or milk chocolate chips
- 2/3 cup natural creamy peanut butter stirred
- ½ cup peanuts coarsely chopped
- ¼ tsp kosher salt optional
Instructions
- Line a baking sheet with parchment paper. Pit the dates and open them so the sticky centers are facing up. Arrange the dates side by side on the parchment paper to form a rough rectangle shape. Cover with a second sheet of parchment paper and use a rolling pin or the back of a cup to press the dates into an even layer, ensuring all spaces are filled.
- Remove the top layer of parchment paper and spread the peanut butter evenly over the dates. An offset spatula is helpful for achieving an even layer.
- In a microwave-safe bowl, heat the chocolate according to the package instructions until melted. Stir the chocolate every 30 seconds; it usually takes 60 to 90 seconds to fully melt.
- Drizzle the melted chocolate over the peanut butter, then use a spoon or offset spatula to spread it into an even layer over the peanut butter.
- While the chocolate is still soft, sprinkle the chopped peanuts on top and gently press them into the chocolate. If using, sprinkle on the kosher salt.
- Refrigerate the bar uncovered until the chocolate is firm, about 1 hour. Alternatively, you can freeze it for 30 minutes. Once the bark is set, use a knife to cut it into Snickers-sized bars.
Notes
- : Opt for milk chocolate chips for sweeter date bark that tastes closer to a Snickers bar. If you prefer a less sweet, richer flavor, go with dark chocolate chips.
- Chocolate: Opt for milk chocolate chips for sweeter date bark that tastes closer to a Snickers bar. If you prefer a less sweet, richer flavor, go with dark chocolate chips.
- Nuts: Experiment with cashews, pistachios, or sliced or slivered almonds to add a delightful crunch and enhance the overall texture.
- Sweet Toppings: Enhance the sweetness with a drizzle of homemade Caramel Sauce or a sprinkle of toasted coconut flakes.
- Salt: Sprinkle coarse sea salt or salt flakes on top for a more savory flavor
Nutrition Information
Show Details
Serving
1piece
Calories
222kcal
(11%)
Carbs
30g
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
1mg
(0%)
Sodium
40mg
(2%)
Potassium
351mg
(10%)
Fiber
4g
(16%)
Sugar
24g
(48%)
Vitamin A
49IU
(1%)
Calcium
35mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16pieces
Amount Per Serving
Calories 222 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 222kcal | 11% |
| Carbs | 30g | |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 1mg | 0% |
| Sodium | 40mg | 2% |
| Potassium | 351mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 24g | 48% |
| Vitamin A | 49IU | 1% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
Other Recipes
You'll Also Love
