
Frozen Banana Snickers Bites Recipe
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Frozen Banana Snickers Bites Recipe
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These frozen banana snickers bites are a delightful treat that you can whip up with a handful of ingredients. Inspired by a Snickers chocolate bar, these frozen bites are a healthier alternative that features banana slices topped with caramel, peanut butter, and peanuts drizzled with melted chocolate.
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Ingredients
- 2 to 3 bananas sliced into rounds
- ¼ cup caramel or date caramel
- ¼ cup runny peanut butter
- 2 to 4 tablespoons roasted peanuts
- ¼ cup chocolate chips
- 2 teaspoons coconut oil
Instructions
- Line a sheet pan with parchment paper and place the sliced bananas in a single layer with a small gap in between them.
- Drizzle the caramel and then peanut butter over all of the banana slices.
- Sprinkle the peanuts on top.
- In a microwave-safe bowl, add the chocolate chips and coconut oil. Microwave on high in 20-second increments, stirring in between until the chocolate is fully melted.
- Drizzle the melted chocolate over the banana slices. Freeze for 1 to 2 hours or until everything has firmed up. When frozen, enjoy or transfer to a freezer-safe bag to store in the freezer.
Notes
- homemade date caramel recipe
Nutrition Information
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Calories
49kcal
(2%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.003g
Cholesterol
0.4mg
(0%)
Sodium
22mg
(1%)
Potassium
60mg
(2%)
Fiber
0.5g
(2%)
Sugar
4g
(8%)
Vitamin A
11IU
(0%)
Vitamin C
1mg
(1%)
Calcium
8mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 25bites
Amount Per Serving
Calories 49 kcal
% Daily Value*
Calories | 49kcal | 2% |
Carbohydrates | 6g | 2% |
Protein | 1g | 2% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.003g | 0% |
Cholesterol | 0.4mg | 0% |
Sodium | 22mg | 1% |
Potassium | 60mg | 1% |
Fiber | 0.5g | 2% |
Sugar | 4g | 8% |
Vitamin A | 11IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 8mg | 1% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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