Denny's Moons Over My Hammy
User Reviews
4.8
27 reviews
Excellent
Denny's Moons Over My Hammy
Report
Make this classic Denny's breakfast sandwich at home.
Share:
Ingredients
- 2 lices sourdough bread
- 8 lices deli ham sliced thin
- 2 lices American deli cheese
- 2 lices Swiss processed cheese
- 2 large eggs
- 1 tablespoon milk
- 2 tablespoons butter divided use
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- In a small bowl combine the two eggs and the milk. Whisk them together until uniform.
- Heat a small non-stick skillet over low-medium heat. Add 2 teaspoons of butter to the skillet.
- Once the butter has melted, add the eggs. Season eggs with salt and pepper.
- Stir the eggs continually until they have set firm. Remove eggs from the skillet and set aside.
- Wipe out the skillet and place the ham slices in the skillet.
- Cook the ham for a couple of minutes. Flip the ham and cook on the other side for an additional 2 minutes. When the ham has heated through, remove it from the skillet and set aside.
- Butter one slice of bread and put it buttered side down into the skillet.
- Top with two slices of American cheese, then the eggs, then ham, then Swiss cheese, then with the remaining slice of sourdough bread.
- Butter the top piece of bread.
- Cook on low to low-medium heat for 1 to 2 minutes on each side or until the bread is toasted brown.
- Cut the sandwich in half when serving.
Nutrition Information
Show Details
Calories
1364kcal
(68%)
Carbohydrates
78g
(26%)
Protein
75g
(150%)
Fat
82g
(126%)
Saturated Fat
42g
(210%)
Cholesterol
596mg
(199%)
Sodium
3725mg
(155%)
Potassium
720mg
(21%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
2100IU
(42%)
Calcium
1011mg
(101%)
Iron
7.6mg
(42%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 1364 kcal
% Daily Value*
| Calories | 1364kcal | 68% |
| Carbohydrates | 78g | 26% |
| Protein | 75g | 150% |
| Fat | 82g | 126% |
| Saturated Fat | 42g | 210% |
| Cholesterol | 596mg | 199% |
| Sodium | 3725mg | 155% |
| Potassium | 720mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 2100IU | 42% |
| Calcium | 1011mg | 101% |
| Iron | 7.6mg | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
Other Recipes
You'll Also Love
Steamed Egg over Roasted Vegetable Israeli Couscous with Bacon and Parmesan
American
0.0
(0 reviews)
