Dipped Pretzel Rods
User Reviews
5.0
9 reviews
Excellent
Dipped Pretzel Rods
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These Chocolate Dipped Pretzel Rods are a simple and yummy treat with a perfect sweet and salt combination. Easy to make with only three ingredients.
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Ingredients
- 32 pretzel rods
- 10 ounces Ghirardelli Melting Wafers milk chocolate
- 10 ounces Ghirardelli Melting Wafers white cholocate
- marshmallow bits (optional)
- mini chocolate chips (optional)
- mini MnM's (optional)
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Instructions
- Line a cookie sheet pan with parchment or wax paper.
- Place melting wafers into a microwave safe bowl.
- Follow package instructions for melting to a smooth consistency.
- Hold one end of the pretzel rod and let the other end rest in the bowl of melted chocolate. Using a spoon, pour chocolate 2-3 inches from the top onto all sides of the pretzel. Allow excess to cover the pretzel rod as it drips down into the bowl.
- Lift from the bowl and allow the excess chocolate to drip into the bowl.
- Place pretzel rod on the parchment paper and place toppings while the chocolate is still wet.
- For a squiggle line on top, place melted chocolate in a piping bag or ziplock back, cut a small opening and make a squiggle line on top.
- Allow to dry completely and store in an air tight container.
Notes
- Ways to Melt Chocolate:
- Pour your chocolate into a microwave-safe bowl and heat it in the microwave about 20-30 second intervals. Take time to stir in between each interval, until it's melted and smooth. Be careful not to overheat the chocolate.
- Use a double boiler to melt the chocolate on the stovetop. Fill the bottom pot with water and bring to a low boil; then place the chocolate in a heat-proof bowl, and melt, stirring frequently.
- Melt in a saucepan over medium heat, stirring constantly.
Nutrition Information
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Calories
46kcal
(2%)
Carbohydrates
6g
(2%)
Protein
0.1g
(0%)
Fat
2g
(3%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.01g
Sodium
22mg
(1%)
Potassium
2mg
(0%)
Fiber
0.04g
(0%)
Sugar
5g
(10%)
Vitamin C
0.02mg
(0%)
Calcium
0.3mg
(0%)
Iron
0.05mg
(0%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 46 kcal
% Daily Value*
| Calories | 46kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 0.1g | 0% |
| Fat | 2g | 3% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 22mg | 1% |
| Potassium | 2mg | 0% |
| Fiber | 0.04g | 0% |
| Sugar | 5g | 10% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 0.3mg | 0% |
| Iron | 0.05mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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