Dulce de Leche

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    1 can

  • Calories

    1271 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    Spanish

Dulce de Leche

Make thick and creamy homemade Dulce de Leche in two simple ways! Turn an ordinary can of sweetened condensed milk into a rich and lusciously sweet treat that you can use on bread, cookies, cakes, ice creams, muffins, and cupcakes!

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Ingredients

Servings
  • 1 can sweetened condensed milk
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Instructions

BOILING

  1. Place a can of condensed milk (with label removed) in a pot and submerge it in water. The water level should be 1 to 2 inches above the can at all times. Bring to a boil over high heat. Once it comes to a rolling boil, reduce the heat and let it simmer for 3 hours. Turn off heat and let the water cool down completely before taking the can out.

USING PRESSURE COOKER

  1. Place a can of condensed milk (with label removed) in the pressure cooker pot and submerge it in water. The water level should be 1 to 2 inches above the can. Close the lid properly and use high heat. Turn the heat down once it starts to whistle and let it simmer for 20 minutes at high pressure. Turn off heat and release the valve to let the steam escape. Remove the lid and let the water cool down completely before taking the can out.

Notes

  • You can make several cans of dulce de leche at once and store them for future use.

Nutrition Information

Show Details
Calories 1271kcal (64%) Carbohydrates 215g (72%) Protein 31g (62%) Fat 34g (52%) Saturated Fat 22g (110%) Cholesterol 135mg (45%) Sodium 503mg (21%) Potassium 1469mg (42%) Sugar 215g (430%) Vitamin A 1057IU (21%) Vitamin C 10mg (11%) Calcium 1125mg (113%) Iron 1mg (6%)

Nutrition Facts

Serving: 1can

Amount Per Serving

Calories 1271 kcal

% Daily Value*

Calories 1271kcal 64%
Carbohydrates 215g 72%
Protein 31g 62%
Fat 34g 52%
Saturated Fat 22g 110%
Cholesterol 135mg 45%
Sodium 503mg 21%
Potassium 1469mg 31%
Sugar 215g 430%
Vitamin A 1057IU 21%
Vitamin C 10mg 11%
Calcium 1125mg 113%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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