Easter Egg Marshmallow Creme Truffles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    30 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 30 mins

  • Servings

    25 truffles

  • Calories

    168 kcal

  • Course

    Dessert

  • Cuisine

    American

Easter Egg Marshmallow Creme Truffles

Forget the tasteless, store-bought marshmallow eggs. These homemade Easter egg Marshmallow Creme Truffles are sure to be a hit with everyone!

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Ingredients

Servings
  • 1 (7 oz) jar marshmallow creme
  • 6 tablespoons (85 g) butter at room temperature
  • 1/4 teaspoon vanilla
  • Dash of Salt
  • 3 cups (340 g) powdered sugar
  • 12 oz chocolate candy coating
  • assorted sprinkles optional
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Instructions

  1. In a large bowl or the bowl of a stand mixer, combine the marshmallow creme, butter, vanilla, and salt. Mix until creamy.
  2. Gradually add in the powdered sugar, mixing until smooth. Refrigerate for 1 hour.
  3. Line a baking sheet with parchment paper. Use a small scoop to make small balls out of the marshmallow mixture. Form each ball into an egg shape, then place on the baking sheet. Freeze for 1 hour.
  4. Melt the chocolate candy coating according to the package directions. Dip each of the eggs into the chocolate, coating complexly and letting the excess drip off. Place back on the baking sheet with the parchment paper and immediately add sprinkles, if using.
  5. Once the chocolates are set, transfer to an airtight container and refrigerate until needed.

Notes

  • You can use actual chocolate for dipping the eggs, but it is sometimes temperamental. I used chocolate flavored almond bark because it is pretty easy to work with, so it is a great choice for beginners. You could also use chocolate melting wafers. If you do use chocolate, use bars of chocolate (not chocolate chips) and add about a tablespoon of vegetable shortening.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Show Details
Serving 1truffle Calories 168kcal (8%) Carbohydrates 27g (9%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Trans Fat 0g Cholesterol 7mg (2%) Sodium 22mg (1%) Fiber 0g (0%) Sugar 26g (52%)

Nutrition Facts

Serving: 25truffles

Amount Per Serving

Calories 168 kcal

% Daily Value*

Serving 1truffle
Calories 168kcal 8%
Carbohydrates 27g 9%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Trans Fat 0g 0%
Cholesterol 7mg 2%
Sodium 22mg 1%
Fiber 0g 0%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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